Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Pine Nuts (Pignolias)
Our fresh pine nuts (also known as pignolias), have a delicate sweet and nutty flavor. Blend pine nuts into a creamy pesto sauce, or add them to cookies and baked goods for a nutty crunch. Roasting the pine nuts will bring out their unique flavor to toss in salads, pastas, and other dishes.
1) Pine nuts are commonly heated to intensify their mild nutty flavor. To toast pine nuts in the oven, bake them on a flat tray at 325-degree F for 5-10 minutes, stirring them occasionally to ensure they're evenly toasted and golden brown.
2) To roast them in a dry skillet, cook the pine nuts over medium-low heat for only a few minutes, until they are lightly browned and be careful that they don't burn (small nuts heat up quickly)!
3) Roasted pine nuts go well with vegetables, on salads, and in pasta dishes. Pesto sauce is usually made with unheated pine nuts, but roasting the nuts can add a unique and deep nutty flavor.
4) Pine nuts used in baking can be unheated because roasting can overpower other ingredients in sweet recipes. Unroasted pine nuts add a delicate flavor and nutty crunch to cakes, cookies, and other baked goods.
Pine Nut Health Benefits
1) Oleic Acid: Pine nuts are an excellent source of monounsaturated fats, like oleic acid. Oleic acid is responsible for lowering LDL "bad" cholesterol levels, improving antioxidant activity, and supporting cardiovascular function.
2) Appetite Suppressant: A paper presented in 2006 at the American Chemical Society discussed the results of pinolenic acid on feelings of hunger. Researchers found that pinolenic acid stimulates the release of hormones that suppress hunger and provide a sense of fullness.
3) Manganese: Pine nuts are a rich source of manganese, an essential mineral that aids our body's daily functions. Manganese plays a critical role in bone development, calcium absorption, blood sugar regulation, and other metabolic processes.
4) All-Around Health Nut: Pine nuts boast an impressive nutrient profile. They are an excellent source of protein, iron, dietary fiber, phosphorus, beta carotene, and vitamins B, E, & K. Adding a 1-oz. serving of pine nuts to your diet is a great way to enjoy their many health benefits.
How are pine nuts harvested?
Pine nuts are small, elongated, and edible seeds harvested from the cones of pine trees. When mature pine seeds are ready to be harvested, the cones are collected, dried, and processed to open their scales and remove the pine kernels. The labor-intensive extraction procedure contributes to the high price of pine nuts compared to other nut varieties.
As with many nuts, pine nuts have a high oil content that can make them spoil quickly if not properly stored. If you have remaining pine nuts within the first couple weeks of receiving them, they should be stored in the fridge and can be kept for up to 3 months. Pine nuts can also be be stored in the freezer for up to 9 months, and should be first transferred to a plastic bag within an airtight container.
Leave online feedback and share your thoughts with other customers!
Jim, Kenosha, Wi. July 21, 2012
“I have been a loyal customer for many years, and never once had a problem with my order. Being Italian, I bake Biscotti cookies, the American way. I make sure all the ingredients are the best, that's why I keep buying quality products here. Faithfully, Jim”
Kevin, Tulsa, OK July 11, 2012
“Nuts arrived. They look great.
You are very funny people.
We saved 60 bucks over what the pignolis are costing at the grocery store. We like saving 60 bucks. You can buy some decent champagne with 60 bucks. Thanks!”
Kate, shelter island, NY July 9, 2012
“Pine nuts came quickly, packaged very cute.
Made my first batch of delicious pesto with them.”
Helen May 31, 2012
“Excellent service, the UPS truck pulled up to my house right before I did, so you nuts pulled it off again. I was able to have my daughter taste the Pignolias for the first time. Thanks again, you are a great bunch of nuts.
PLD, Pensacola, FL May 8, 2012
“Just received my Pignoli nutz! I can't tell you how much I love your site and goofy comments...the only thing better is your customer service....thank you and look forward to my next order for Pignoli's....(the Chia seeds were a great bonus)”
Susan R. Grossman, Shingle Springs, CA April 26, 2012
“My Pine nuts quantity arrived very quickly and were very fresh. Divided the large bag it to many vacuum sealed bags to use throughout the summer as we make tons of Pesto from our garden Basil :)”
Patricia, Baton Rouge, LA February 5, 2012
“It's magic! How does my order get here so fast? The pine nuts are yummy, your Flame raisins which I have been enjoying for years from another vendor, are even better than the ones I was used to! Keep it up, please!
Alanne, Boston, MA January 9, 2012
“Wow, in less than two days I was chomping on delicious delectables from nuts.com. They're right- they ARE nuts- about deliveries, that is!”
Garce November 2, 2011
“They look great. I always ordered pignoli nuts from another company but their prices were much higher than yours. Your were also packaged much better. I can't wait to make my famous pignoli cookies. ”
Frank, La Grange Park, IL October 23, 2011
“Shipping was superfast, freshest product. Will definitely shop here more often. Prices and quality are the best.”
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Jan, Lodi, CA August 29, 2014
“I have been searching in local markets for pine nuts without any luck. I am very pleased that your site is there and will shop it again.”
Serving Size 28g (~1 oz.)
(Approx. 16.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat||160|
Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Approximately 800 pieces per pound.
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of Origin: China
|5 Pound Bags|
|27.5 Pound Cases|