Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Irving, Minneola, FL July 5, 2012
“Good service, thank you. Mahlab is an unusual spice used in making a Lebanese Easter Bread.”
Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Store in a cool, dry place for up to 6 months. We do not recommend refrigeration or freezing.