Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Bulgur wheat (aka bulgar wheat) is an easy-to-use, low-calorie, whole grain. Our bulgur wheat is a medium grind (#2), perfect for use in tabouli salad and many other dishes. Sometimes spelled bulgar, this whole grain is high in fiber and very nutritious. Use bulgur wheat in salads, pilafs, burgers, and many Middle Eastern recipes.
Around 3000 years ago, Middle Eastern civilizations realized that wheat could be more easily processed, preserved, and digested if it were pre-cooked, dried, and crushed. Some believe that bulgur was the world's first processed food; at any rate, bulgur wheat was adopted into the diet of civilizations around the Mediterranean because of how easy it was to prepare, store, and eat.
Bulgur wheat hasn't changed very much in the last few millennia. Our bulgur wheat starts with wheat kernels that are parboiled, debranned, dried, and ground into a medium size. This method of processing leaves bulgur wheat with the best of both worlds: it is easy to digest, but retains almost all of its whole wheat nutrient content. Bulgar wheat is rich in fiber, protein, vitamins, and minerals, while low in calories and fat.
Bulgur wheat is a prominent part of many Mediterranean and Middle Eastern dishes, and is a staple of the famed Mediterranean diet. In particular, Bulgur is a central ingredient tabouli (also spelled tabbouleh), a characteristically Middle Eastern salad that also includes tomatoes, cucumbers, and many seasonings. Our medium-ground bulgur wheat is ideal for making tabouli and other salads.
Bulgur wheat has a slightly nutty flavor and is tender when prepared. Bulgur wheat is often found in recipes for salads, pilafs, burgers, meatballs, and casseroles. You can also use it in soups, breads, pies, and stuffings. In general, bulgur wheat can be used as one would use any other grain, and can be substituted for rice and couscous in most cases.
Because it starts out already partially cooked, bulgur wheat is very easy to prepare on its own by boiling 1 cup with 2.5 cups of water for about thirty minutes.
Leave online feedback and share your thoughts with other customers!
JF, Allegany, NY August 15, 2013
“My order of bulgur arrived quickly and wonderfully packaged. Keep up the good work!”
Lola Parker, sylacauga, alabama May 9, 2013
“Extra speedy delivery!!!! Great product packed very attractive. I cannot wait to try other items available from The Nuts!!”
Debbie, Pittsburgh, Pa April 24, 2013
“Wonderful communication and delivery service.
I will buy again and again.
Elaine, Seattle, Washington February 2, 2013
“Fast delivery and wonderful quality candy and baking supplies. Will definitely order again! (Loved the shipping box!)”
Naza May 18, 2012
“ordered last night and it was on my doorstep this afternoon!! Excellent service , will be doing business again and again!! thank you”
Paula, Marietta, GA October 19, 2011
“I am so excited to receive my shipment of pine nuts, bulgar wheat and the little pack of figs!Thank you for the freebie! I have had a difficult time finding bulgar wheat and pine nuts at a reasonable price in my area. The bulgar is the fine ground, which is exactly what I have been searching for. The pine nuts have been toasted and tossed into an orzo salad! They are fresh and yummy. I am so glad I found your web site. Cannot wait to place my next order! THANK YOU!!”
Tom, NJ May 16, 2011
“Great products, good prices and delivered almost before I order. Nutsonline has better products than any store I visit. They have consistently delivered good service.”
Alan, Hackettstown, NJ April 11, 2011
“Unbelievable. We placed the order just to get the flour needed to make Easter "wheat pies". We decided to order a few other things, and let me tell you it was well worth it. We are so excited to have found NUTS ONLINE. We look forward to doing business for many years, and would refer you to anyone.”
Carolyn, Bronx, NY March 30, 2011
“Yesterday's order magically appeared on my doorstep today. Does it get any better? Why yes actually, the order was complete, fresh and wonderfully packaged. Thanks so much. I'll be back!”
PAT, Statesboro, GA March 15, 2011
“Thank you SO much. My package arrived last evening. I just know I will be pleased when I begin to use them. Thanks again for your quick delivery and nice note today that followed.”
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William, Richmond, VA June 5, 2014
Serving Size 28g (~1 oz.)
(Approx. 16.2 Servings/Pound)
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Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store in a cool dry place for up to 1 year. Refrigeration is not needed.
Country of Origin: United States
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