Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Organic Artisan Flour
King Arthurs organic artisan flour is milled from 100% certified organic hard red wheat. Modeled after the lower protein, higher ash flours that are common in Europe. Ideal for producing artisan style breads such as baguettes and naturally leavened hearth breads.
Leave online feedback and share your thoughts with other customers!
Karen, Lyme, CT July 22, 2012
“Wow! This is amazing!! I ordered the organic artisan AP flour. I only use organic for my custom cakes. Here it is all right in front of me. No more going from website to website for my shopping...for wholesale with no minimum; I am small and so many times its hard to reach the minimum. The flour is so smooth and silky, with only a hint of background sweetness...no other heavy flour smell...sooo fine!! Can't wait to use it in my cakes that need AP flour. This is the best of the best!....and I got it the next day...on a Saturday no less. Thank-you nuts.com! I will be back for more!!!”
Mark, Murray, Ky September 21, 2011
“Great attention to detail and to the customer. Kept me informed on status from start to delivery .... oh, and the products were exactly as described. I'm very pleased with the entire experience and I will be back”
Kim, Savannah, GA August 26, 2012
“Looking forward to trying out all the different flours!”
Serving Size 30g (~1.1 oz.)
(Approx. 15.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat||0|
Certified organic wheat flour, organicmalted barley flour.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store under refrigeration for up to 6 months.
Country of Origin: United States
|1 Pound Bags|
|25 Pound Cases|