Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
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Marcona almonds, the "Queen of Almonds," are imported from Spain. They are shorter, rounder, softer, and sweeter than the California variety. These Marcona almonds are roasted in olive oil and then sprinkled with sea salt, offering a delicious taste.
Long used in Spanish cuisine, Marcona almonds are now gaining popularity among Americans. They have an enjoyable flavor, different from that of common almonds, and a smooth, delicate texture. Marcona almonds contain the same excellent health benefits as all almonds, including cholesterol-lowering monounsaturated fats.
Use Marcona almonds in salads, with cheeses, alongside fruit, and in desserts.
Leave online feedback and share your thoughts with other customers!
bruce, los angeles, ca November 1, 2013
“Thank you so much. Delivered on time, great quality. Love my marcona almonds!!!”
Leslie, Jamestown, Ohio September 25, 2013
“Well....just received my Marcona Almonds! Tried the Marcona, which were sold at the HEB in The Woodlands, Texas. These are every bit as delicious. Just the right amount of salt. So excited to try the sample of salted cashews! Thanks for the quick shipping. Now to wait for the dark chocolate Marcona Almonds to come back in stock. One happy gal in Ohio!”
Barb, Picton, ON August 30, 2013
“Thanks so much for the great customer service. From the moment I placed my order until only several days later when I received my order, you kept me in the loop. And the marcona almonds are delicious, really fresh. I will not hesitate to use your site again.”
Margaret, Wausau, WI August 24, 2013
“I ordered the roasted Marcona almonds and they are just like the almonds I had years ago when I was a college student in Madrid. We are very impressed with the pecan date rolls and macadamia nuts. I'm glad I got to know you with my first order of almond paste that I used to make marzipan "fruits" for my daughter's wedding last year! Great stuff and marvelous service. ”
Patricia, Boynton beach, FL August 20, 2013
“Thank you! My Spanish almonds arrived so quickly and taste exactly like the fresh ones I bought at a market in Spain this summer. I'm so impressed with your company...the speed of delivery, the quality of the nuts...and love your tongue-in-cheek packaging!”
Sheryl, Beaumont, Ca July 17, 2013
“These are the best marcona almonds I have ever tasted thank you”
Ariana, Pittsburgh, PA June 19, 2013
“The Marcona almonds I ordered are FABULOUS!!!
The quality is great and so is the taste. Love the packaging! I will definitely order from you Nuts again!”
nancy, MD May 29, 2013
“Ina Garten recommended this type of almond on one of her Food Network shows. This is my second order. Everyone loves them. They are a great snack!”
Kristin, Niantic, CT May 9, 2013
“The marcona almonds were superb - as were the turkish figs. My husband adores them! And thanks for the little treat of dried apricots. They are going on my oatmeal tomorrow a.m.”
Susan, Huntington, New York May 7, 2013
“Absolutely delicious! And what a surprise to get the "lil something" extra. Our first of many orders to come!”
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Cindy, Philadelphia, PA November 14, 2013
“Best ever marcona (salted) almonds! Quick delivery... opened and enjoyed some immediately! May have to ration portions so the nuts last in our house!”
Serving Size 28g (~1 oz.)
(Approx. 16.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat||150|
Marcona almonds, olive oil, salt.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 360 pieces per pound.
Store in a cool, dry place for 1-3 months if un-refrigerated. If refrigerated, shelf life is up to 6 months.
|1 Pound Bags|
|5 Pound Bags|
|33 Pound Cases|