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Nuts

Almond flour is a low-carb, gluten-free baking alternative to standard wheat flour.

All natural, raw almonds, supreme size, high in protein, calcium and zinc.

Organic almonds, perfectly delicious, loaded with nutrition and significant in size, these almonds are among our best selling products. Our raw organic almonds are just that—truly raw and non-pasteurized—and certified organic. Great raw almonds like these can be difficult to get in the United States, as California almonds marketed as "raw" are often steam-pasteurized, but our non-pasteurized almonds are imported from Spain.

Organic raw cashews are rich in protein, antioxidants, and heart-healthy monounsaturated fat. The taste is identical to the raw cashews, but these are certified organic by CCOF.

A very common ingredient found in many baking items. These walnut halves and pieces are mainly grown in California and Oregon.

Organic English raw walnuts out of the shell. Organic walnuts are rich in nutrients and are great for snacking, cooking, and baking.

Just picked from the tree, we're not about to mince words over our pecans. At Nuts.com, we know our nuts, and these pecan halves are mammoth in size and taste. Pecan pie anyone?

Organic raw Brazil nuts out of the shell. Our no shell organic Brazil nuts are certified by CCOF. They are an excellent source of selenium and other nutrients.

Raw natural cashews are high in protein and low in carbohydrates. They are used for baking, cooking or snacking.

All natural dried organic shredded coconut with nothing added. Organic coconut is perfect for baking, cooking, granola, or anything that requires coconut.

These organic pecans are pecan halves. They are delicious to snack on or use as toppings. They contain no additives or preservatives and are grown without pesticides.

Another naturally healthy nut, Brazil Nuts are high in protein, calcium, iron, zinc, and are one of the best natural dietary sources of selenium.

These are a true nut lover's delight! The uniquely flavorful and creamy taste of a raw mac is incomparable. Perfect for baking (in savory dishes too) and loaded with protein and calcium.

Naturally raw with no shell California pistachios. For those who like as many nutrients as possible. What a gourmet's treat! You never have to worry about the shells.

When you want an intense nutty flavor paired with an amazingly satisfying crunch, few things compare to our big, rich black walnuts. A decadent ice cream topping.

Delicious and fresh English walnut pieces. Perfect for baking, cooking, or as toppings.

Natural hazelnuts (filberts) are high in protein and low in fat.

All natural dried organic coconut chips with nothing added. Perfect for baking, cooking, granola, or anything that requires coconut.

Organic raw California pistachios out of the shell. Certified organic by CCOF.

A deliciously fresh pine nut ideally used in baking, cakes, cookies, salads and pesto sauce.

Raw organic macadamia nuts out of the shell. Grown free of pesticides and chemicals, these are a real treat.

A delicious dried unsweetened chip coconut used for baking, salads and cooking.

A shelled raw peanut with the shell and skin taken off. These are ideal for baking or personal roasting and have become a top seller to our baking customers.

Raw spanish peanuts

These fresh organic hazelnuts are certified organic by CCOF. They contain no additives or preservatives and are grown without pesticides.

Raw pecan pieces, perfect for baking and mixes.

Fresh California whole almonds without the skin are excellent for all baking needs.

Organic Valencia peanuts. These peanuts are are all natural, raw, organic, and with the skin still on. Valencia are smaller than the traditional Virginia peanuts but are sweeter and have an amazing taste.

A California almond shaved into slivered sections. Slivered almonds are ideal for baking and for making cookies.

Sliced natural almonds have the extra healthy kick from the skin and are great in salads and baking.

These raw cashew pieces are perfect for cooking, baking, or mixing into your favorite recipes. Great for snacking also.

Organic raw pine nuts

Sweet and delicious raw redskin peanuts are great for roasting at home.

Diced sweetened dried coconut is perfect to snack on. Mix in yogurt or granola for a real treat.

English walnut halves are beautiful and delicious. This is the nicest walnut on the market.

Lightly toasted organic almonds (steamed pasteurized) are used to make this incredible tasting smooth organic almond butter. There are no additives such as sugar or salt. Just pure almond butter.

All natural raw brazil nut pieces are perfect for snacking, baking, and cooking. Packed with selenium.

Almond flour is a low-carb, gluten-free baking alternative to standard wheat flour. This almond flour was made with natural, unblanched almonds.

Blanched hazelnuts from Turkey. These are also called filberts.

A California almond, thinly sliced to be used for any baking need. Great for cake decorations and with string beans.

Delicious dry roasted peanuts are used to make this incredibly crunchy organic peanut butter. There are no additives such as sugar or salt. Just pure peanut butter.

Delicious dry roasted peanuts are used to make this incredibly smooth organic peanut butter. There are no additives such as sugar or salt. Just pure peanut butter.

Dry roasted almonds are used to make this incredible tasting smooth almond butter. There are no additives such as sugar or salt. Just pure almond butter.

Organic dry roasted cashews are used to make this incredible tasting smooth organic cashew butter. There is no added sugar or salt. Just pure deliciousness. Excellent to spread on sandwiches or fruit.

Natural filbert flour is great for baking. Makes a great alternative for standard wheat flour.

Raw macadamia nut pieces. Perfect for baking, cooking, or using in ice cream.

Almond paste is ideal for baking and wedding cakes.

Almond flour is a low-carb, gluten-free baking alternative to standard wheat flour. Almonds are unblanched and grown without pesticides or chemicals.

Mediterranean pine nuts are the ultimate pine nut. These premium raw pine nuts, aka pignolias, are grown in the wild and revered throughout the world for their taste and texture.

Dry roasted almonds are used to make this incredible tasting roasted and crunchy almond butter. There are no additives such as sugar or salt. Just pure almond butter.

Organic wild jungle peanuts are beautiful heirloom nuts, wild-crafted by the Shuar tribe of the Amazon. These raw peanuts are rich, aromatic and earthy. They are loaded with heart-healthy oleic acid.

All natural pistachio flour. Use in baking, cooking, or breads.

Natural cashew flour is great for baking. Makes a great alternative for standard wheat flour.

These are the largest peanuts grown in Virginia! We take the skin off of them for you.

Our high-quality marzipan can be used in cakes or to make small marzipan imitations of fruits and vegetables. The marzipan is 40% almonds.

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

  • We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
  • We completely segregated our production lines to eliminate any possibility of cross-contamination.
  • We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
  • Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
  • We show the GF logo on each product page that is gluten-free.