Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
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This dark green puree has a tangy, hot, mint flavor that is delicious with breads or mixed with plain yogurt. It usually accompanies dishes with meat and lamb seekh kebabs.
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Serving Size 15g (~0.5 oz.)
(Approx. 30.3 Servings/Pound)
Servings per Container 17
| Amount Per Serving | |
|---|---|
| Calories | 10 |
| Calories From Fat | 0 |
| %DV | ||
|---|---|---|
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 145mg | 6% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 0g | |
| Vitamin A | 0% | Calcium | 0% |
|---|---|---|---|
| Vitamin C | 0% | Iron | 0% |
Mint, Water, Green Chillies, Coriander, Ginger, Salt, Vinegar, Citric Acid, Sodium Benozate as Preservative, FD&C Yellow #5 and Blue #1
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
ID: 9965

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
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