Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
— Reg, Flin Flon, Manitoba August 29, 2014
“Love this snack! Very hard to resist eating the suggested serving portion. Just the right combination of heat, sweetness, garlic, and vinegar gives that distinct buffalo sauce aftertaste. This recipe is bang on!. Will be buying more of this one.”