Recipe for Teff Pudding

Recipe Ingredients:
1 cup	Teff Whole Grain (cooked & cooled)
1 cup	Tofu
2 to 4 tbsp	Honey or Maple Syrup
1 tsp	Vanilla
Cooking Directions:
1.	In a blender combine tofu, maple syrup (or honey if using) and vanilla extract. Blend until smooth and light. Pour cooked and cooled teff grains and tofu mixture into a bowl. Mix thoroughly, cover and chill. Yield: 2 cups (4 servings) Variation: add sliced bananas, raisins or other favorite fruit. Makes 2 servings.

Teff Whole Grain
Whole grain Teff is a cereal grass of North Africa and the smallest known grain. It is very nutritious with a pleasant, light flavor.

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