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Recipe for Pistachio Yogurt Pie

Recipe Ingredients:
prepared baked pie shell
pkg pistachio/almond flavored pudding
pkg dry whip topping mix
cup plain yogurt
cup lemon flavored yogurt
cup milk
1/2  cup Pistachio Meats
whipped cream

Cooking Directions:
1.  Prepare pie shell as desired. Set aside.

2.  In a large mixing bowl combine pistachio/almond pudding mix and whip topping mix.

3.  Add cold milk and beat until mixture is thick and of pudding texture. Stir in plain yogurt and lemon yogurt and pistachio meats

4.  Pour into prepared pie shell.

5.  Top with sweetened whipped cream. Chill before serving.

    Roasted Pistachios (Unsalted, No Shell) Roasted Pistachios (Unsalted, No Shell)
Roasted California pistachios, no shell, no salt. What a gourmet treat! You never have to worry about the shells (yes!). Great for baking, salads or on ice cream!

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