Recipe for Pecan Mayonnaise Spread

Recipe Ingredients: 6  slices of fully cooked bacon 1  cup grated sharp cheddar 1/2  cup mayonnaise 1  cup chopped Georgia Pecans 1  tsp grated onion 1/2  tsp salt Cooking Directions: 1.  Crumble bacon 2.  Combine with other ingredients. Refrigerate at least 1 hour to blend flavors. Spread on pumpernickel bread.     Georgia Pecans (Raw, No Shell) Just picked from the tree, we're not about to mince words over our pecans. At Nuts.com, we know our nuts, and these pecan halves are mammoth in size and taste. Pecan pie anyone? All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.