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Recipe for Mahi Mahi Almondine

Recipe Ingredients:
4 to 8  oz Mahi Mahi filets
  salt and pepepr
clove garlic
  pressed juice of 1/2 lemon
1/2  cup olive oil
1/4  cup Slivered Almonds
tbsp butter
  minced parsley
  lemon juice

Cooking Directions:
1.  Rinse and wipe fillets dry. Sprinkle with salt and pepper. Mix garlic second lemon juice with oil. Marinate fish 30 minutes. Remove from marinade, put pieces on a greased, heated grill, arranging so the fillets do not touch each other. Brush fish frequently with the marinade. Grill 4 or 5 minutes on each side. Cook until fish flakes easily. Top with almond topping. Saute 1/4 cup slivered almonds in 2 Tbsp butter until light, golden brown. Stir in minced parsley and a few drops of lemon juice. Spoon over grilled fish and serve immediately.

    Slivered Almonds Slivered Almonds
A California almond shaved into slivered sections. Slivered almonds are ideal for baking and for making cookies.

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