Recipe for Lemon Chip Cookies

Recipe Ingredients:
1 cup  Shortening, Soft
1 cup  Granulated Sugar
Eggs
1 tsp  Lemon Extract
2 1/4 cup  Flour
1/2 tsp  Baking Soda
1 tsp  Salt
1 cup  Lemon Chips
1/2 cup  Walnuts, Chopped

Cooking Directions:
1.  Mix together thoroughly the shortening, butter, sugar, eggs, and lemon extract. Sift dry ingredients together and stir into the creamed mixture. Add chips and nuts; mix well.

2.  Drop by spoonfuls on greased cookie sheet. Bake at 375 degrees for 10-12 minutes or until light brown. Cool slightly, then remove from sheet. Makes about 6 dozen crisp and tasty cookies.

    Arm & Hammer Baking Soda Arm & Hammer Baking Soda
The standard of purity. For baking, cleaning and deodorizing. Soothing softer skin.

English Walnuts (Raw, No Shell) English Walnuts (Raw, No Shell)
A very common ingredient found in many baking items. These walnut halves and pieces are mainly grown in California and Oregon.

Gluten Free All Purpose Baking Flour Gluten Free All Purpose Baking Flour
Gluten Free All-Purpose Baking Flour is just the thing for those sensitive to gluten. Our gluten free flour can be made into delicious homemade baked goods such as cakes, cookies, breads, and breakfast items such as muffins, pancakes, and waffles.

Lemon Chips Lemon Chips
Looking for something unique? Try adding these delicious lemon chips on your ice cream or in your cake and cookie recipes.

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