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Hazelnut Bars

Recipe Ingredients:
1 cup chopped <a href="/nuts/hazelnuts/natural-outof-shell.html">Hazelnuts</a>
1 cup butter
1 cup peanut butter
1 bag of butterscotch chips (12 ounces)
5 cups mini marshmallows
1 3/4 cups flaked coconut

Cooking Directions:
1.  Toast nuts in 350 oven for 5 to 8 minutes. Melt butter, peanut butter and chips together over low heat. Cool slightly. Add marshmallows, nuts and 3/4 cup coconut. Mix well. Pat mixture into a buttered 9x13-inch pan. Sprinkle on remaining coconut, press into top slightly. Cool in refrigerator until firm. Cut into bars.

    Raw Hazelnuts / Filberts (No Shell) Raw Hazelnuts / Filberts (No Shell)
Our natural raw hazelnuts are a nutritious snack that provides protein, fiber and healthy fats. Enjoy them straight out of the bag or toss them over salads for a nutrient boost.

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