Recipe Ingredients:
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1/3
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cup butter
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1
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cup granulated sugar
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1
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egg
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2
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squares unsweetened baking chocolate melted
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1/4
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teaspoonful vanilla
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2/3
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cup sifted cake flour
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1/4
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teaspoon salt
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1
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cup minced <a href="/nuts/walnuts/natural-no-shell.html">English Walnuts</a>
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Cooking Directions: |
1.
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Cream butter and add sugar gradually. Add egg, melted baking chocolate and vanilla. Add flour, salt and nuts and beat well. Drop from tip of spoon 1 inch apart onto greased baking sheet. Garnish each with walnut halves. Bake at 350 degrees for 10 minutes.
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English Walnuts (Raw, No Shell)
Our raw English walnuts arrive out of the shell, which means they're ready for you to enjoy right away. Snack on them out of the bag, or toss them in salads and baked goods for more protein, fiber and omega-3s.
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