| Recipe Ingredients: |
| 1/4 Cup |
fresh lime or lemon juice (2 large limes or 1 large lemon) |
| 1/4 - 1/2 Cup |
sugar or 1/4 to 1/3 Cup of Agave Nectar |
| 1/4-1/3 Cup |
Chia Seeds |
| 10 Cups |
Water |
Cooking Directions: |
| 1. |
Add all ingredients to a pitcher or a sealable container.
|
| 2. |
Wisk ingredients well in pitcher or shake sealed container well. Wisk or shake well again after 10 - 15 minutes.
|
| 3. |
Chill for 30 minutes or more.
|
| 4. |
It will last in refrigerator for about 5 days.
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Chia Seeds
Revered by the Aztecs, chia seeds are nutritional powerhouses that keep thousands of customers coming back to this top seller. My mom puts chia seeds in her cereal every morning. Ch-ch-ch-chia!
Organic Chia Seeds
Chia seeds grow naturally in the wild. It is near impossible to have them certified organic. Until now! These all natural sought after chia seeds are absolutely incredible for you.
White Chia Seeds
All natural and very hard to find, these white chia seeds are a nutritious powerhouse.
These are similar to the brand name Salba and contain the same high nutritional value as the black Chia seeds.
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