Recipe for Basic Polenta

Recipe Ingredients:
cups water
tsp salt
1 3/4  cups Corn Meal or Organic Corn Meal
tbsp unsalted butter

Cooking Directions:
1.  Bring 6 cups of water to a boil in a heavy large saucepan. Add 2 teaspoons of salt. Gradually whisk in the cornmeal. Reduce the heat to low and cook until the mixture thickens and the cornmeal is tender, stirring often, about 15 minutes. Turn off the heat. Add the butter, and stir until melted.

    Organic Cornmeal Organic Cornmeal
All natural organic corn flour. Stone ground coarsely from yellow corn. It is comprised of the entire corn kernel; pericarp, endosperm, and germ. Use in any baking and for delicious corn bread!

Yellow Corn Meal Yellow Corn Meal
Coarse yellow corn meal is great for making corn bread, tortillas, or any baked goods.

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