Recipe for 3 Minute Green Pea Soup

Recipe Ingredients: 3 tbsp  Green Pea Flour 2 cups  Hot Water 2 tsp  Chicken or Vegetable Bouillon Cooking Directions: 1.  Stovetop: In a saucepan, heat 2 cups water to just about boiling. Reduce heat to medium and whisk in 3 Tbsp Green Pea Flour and 2 tsp of chicken or vegetable bouillon or soup base. Cook until mixture boils, then boil for 2 minutes. Serves 2 2.  Microwave: Using a 6-cup microwave bowl, whisk flour and bouillon into hot water. Cook 1 minute on high or until mixture boils. Stir well and cook for 2 additional minutes. Serves 2     Gluten Free Green Pea Flour Green Pea Flour creates a wonderful creamy pea soup with garden fresh color in just three minutes and contains less than 2% fat. All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.