||10 Grain Flour
|1 1/2 tsp
||Preheat oven to 350F. Lightly grease a 9 x 5-inch loaf pan, set aside.
||In a large bowl combine flour, salt, baking soda and brown sugar.
In another bowl beat eggs and add oil; fold in yogurt thoroughly. Pour liquid ingredients into dry ingredients; stir until ingredients are moistened. Do not over mix. Turn batter into prepared loaf pan and bake for 55 minutes or until toothpick inserted in center comes out clean.
||*To liven up the flavor, try adding a fruit yogurt instead of plain.
Makes 1 loaf (12 slices).
10 Grain Flour|
A healthy blend of 10 different grains ground up into the perfect flour.
Arm & Hammer Baking Soda
The standard of purity. For baking, cleaning and deodorizing. Soothing softer skin.
Dark Brown Sugar
Dark brown sugar with the perfect amount of molasses completes any recipe.
Fine grain sea salt is obtained by the evaporation of seawater. It is the perfect substitute for plain table salt. Packed with minerals, this fine grain sea salt is known for its better taste and texture than table salt.