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Organic Steel Cut Oats
All natural Organic Steel Cut Oats are perfect for making that warm bowl of breakfast oatmeal.
Organic Tricolor Quinoa
Organic tricolor (red, yellow, and black) was once called "the gold of the Incas" for increasing the stamina of Inca warriors. Quinoa has a light, fluffy texture when cooked, and its mild, slightly nutty flavor makes it an alternative to rice or couscous.
Organic Walnuts (Raw, No Shell)
Organic English raw walnuts out of the shell.
Organic White Flour (Unbleached)
Organic all natural unbleached white flour is milled from a blend of organic hard red spring wheat classes. This flour is perfect for baking.
Organic Whole Oat Groats
Hundreds of years ago, organic whole oat groats were cooked as a hot breakfast cereal. These organic groats are an oat kernel with the hull removed. Cook as a hot cereal or grind at home to make fresh oat flour.
Organic Whole Wheat Flour
Organic Whole Wheat Flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact.
Organic Whole Wheat Pastry Flour
Organic stone ground whole wheat pastry flour. Made from ground #1 grade soft white wheat and is comprised of the entire berry.
Pecan Meal
Pecan meal also known as pecan flour is perfect for cooking or baking. Substitute for regular flour. Even makes a great coating for fish or poultry.
Pecan Pieces
Raw pecan pieces, perfect for baking and mixes.
Pine Nuts (Pignolias)
A deliciously fresh pine nut ideally used in baking, cakes, cookies, salads and pesto sauce.
Pistachio Flour
All natural pistachio flour. Use in baking, cooking, or breads.
Potato Flour
Potato Flour is ground from 100% dehydrated whole potatoes and is used in bread, pancake and waffle recipes or as a thickener for smoother sauces, gravies and soups
Potato Starch
Potato Starch is used as a thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It's a natural way to add moistness to many baked goods.
Raw Almonds (No Shell)
All natural, raw almonds, supreme size, high in protein, calcium and zinc.
Raw Brazil Nuts (No Shell)
Another naturally healthy nut, Brazil Nuts are high in protein, calcium, iron, zinc, and are one of the best natural dietary sources of selenium.
Raw Cashews
Raw natural cashews are high in protein and low in carbohydrates. They are used for baking, cooking or snacking.
Raw Hazelnuts / Filberts (No Shell)
Natural hazelnuts (filberts) are high in protein and low in fat.
Raw Macadamia Nuts
These are a true nut lover's delight! The uniquely flavorful and creamy taste of a raw mac is incomparable. Perfect for baking (in savory dishes too) and loaded with protein and calcium.
Raw Pepitas (No Shell Pumpkin Seeds)
Pepitas are great in salads or just for snacking. No need to worry about what to do with the shells because there aren't any!
Raw Pistachios (No shell)
Naturally raw with no shell California pistachios. For those who like as many nutrients as possible. What a gourmet's treat! You never have to worry about the shells.
Raw Soy Beans
Raw soy beans are packed with nutrition. These make an excellent addition to soups or roast some up on your own and make a great snack.
Raw Sunflower Seeds (No Shell)
Sunflower seeds are a natural ingredient for salads and cereals, or just to snack on.
Raw White Buckwheat
Whole raw white buckwheat is a nutritional powerhouse. Oprah calls buckwheat a Super Food! Despite its name, buckwheat is not a member of the wheat family and is botanically speaking a fruit!
Salad Booster
The ultimate seasoning for every meal. Made from sprouted seeds, savory seasonings, veggies and superfoods. Sprinkle some on your salads, soups, and whole grains for great flavor and a nutritional boost!
Semolina Flour
Semolina flour is from the milled endosperm of durum wheat. Semolina is perfect for making home made pastas.
Sliced Almonds
A California almond, thinly sliced to be used for any baking need. Great for cake decorations and with string beans.
Slivered Almonds
A California almond shaved into slivered sections. Slivered almonds are ideal for baking and for making cookies.
Soy Protein (TVP)
Texturized vegetable protein makes the perfect meat substitute for vegetarians. This soy protein is packed with 50% soy protein. Very versatile soy protein will absorb the flavor of anything you cook with it.
Sprouted Super Flour
Make your next cookie a super cookie! This flour blend is created out of sprouted almonds, sprouted buckwheat and superfoods leaving it full of minerals, digestible proteins, and pre-biotic soluble fiber.
Supreme Raw Cashews
These simply are the biggest and best tasting cashews in the world. These supreme raw cashews are the largest available anywhere and quite possibly the best tasting!
Sweet White Rice
Sweet White Rice, often referred to as dessert sushi rice because of its slightly sweet flavor and sticky texture, is ideal for forming sushi or other Oriental dishes that are eaten with chopsticks. The flavor of our sweet rice makes luscious rice pudding.
Tapioca Flour
Also known as tapioca starch, tapioca flour is a gluten-free baking ingredient and an ideal thickening agent. Use tapioca for thickening a wide variety of baked goods, sauces, and desserts.
Teff Flour
Stone ground whole grain flour made from teff.
Teff Whole Grain
Whole grain Teff is a cereal grass of North Africa and the smallest known grain. It is very nutritious with a pleasant, light flavor.
Triticale Berries
Grown in the northwest region of the United States, Triticale berries are a unique hybrid of wheat and rye.
Triticale Flour
Stone milled triticale flour is made from 100% of the bran, germ, and endosperm of whole grain triticale berries.
Unsweetened Coconut Chips
A delicious dried unsweetened chip coconut used for baking, salads and cooking.
Walnut Pieces
Delicious and fresh English walnut pieces. Perfect for baking, cooking, or as toppings.
Wheat Bran
Wheat bran is an excellent source of natural food fiber, and provides a healthy full-bodied texture when added to baked goods or sprinkled over soups, cereals or salads.
White Chia Flour
Ground White Chia Seeds are perfect for baked goods, smoothies, or mixing into yogurt.
White Chia Seeds
All natural and very hard to find, these white chia seeds are a nutritious powerhouse.
These are similar to the brand name Salba and contain the same high nutritional value as the black Chia seeds.
Xanthan Gum
Just a little Xanthan Gum can add thickness, consistency, and viscosity to baked goods, dairy products, and salad dressings.
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Almond Flour
Hemp & Greens Superfood Cereal
Freeze-Dried Blueberries
Sour Cherry Cola Bottles
Honey Dates
Pumpkin Pie Fudge
Want to try a smaller size before indulging big time? Check out our tasty samples! $2.50 a sample.
“We’re More than Just Nuts,” and have been since 1929, when our beloved grandfather, Poppy Sol, started this business in an open air market. Today, our online store offers you the same personal service Poppy Sol did back then.
If you experience a problem with any of our products, customer service, shipping, or even if you just plain don’t like what you bought, please let us know. We’ll do whatever it takes to make it right.
Jeffrey and family
Order securely online or call us: 800-558-6887 or 908-523-0333
If you experience a problem with any of our products, customer service, shipping, or even if you just plain don’t like what you bought, please let us know. We’ll do whatever it takes to make it right.
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