indian

  • Basmati Murmura (Puffed Rice) Basmati Murmura (Puffed Rice)

    Basmati Murmura (Puffed Rice) is a classic Indian cereal that has become popular throughout the world. Also known as mamra.

    $2.99/lb
  • Chana Dal Chana Dal

    With their sweet and nutty flavor, chana dal are versatile beans that are very popular in India. Chana Dal Beans are very nutritious, easy to digest, and have an exceptionally low rating on the glycemic index.

    $2.99/lb
  • Gram Flour (Besan) Gram Flour (Besan)

    Gram flour (Besan) is made from ground chickpeas. It is a staple in Indian and Bangladeshi cuisines.

    $2.99/lb
  • Moong Dal Moong Dal

    Split moong dal (moong dahl) or lentils without skin. Commonly known as "dhuli moong" or Payatham Paruppu, these are yellow split hulled beans. A native of India, these are tiny cylindrical seeds, which are hulled and split. Whole yellow lentils are split to obtain moong dal. They are easy to cook, need little soaking and are easy to digest.

    $2.99/lb
  • Toor Dal Toor Dal

    Toor dal (toor dahl) is the most popular lentil in India they are also called Thuvaram paruppu or kandhi pappu. Yellow split peas can be made into a puree for serving with vegetables. It is also used with lemon and vinaigrette to make salads.

    $2.99/lb
  • Urad Dal Urad Dal

    Urad dal washed, also known as black gram) is used for making popular South Indian dishes, such as dosa, idli, and dahi wada. The consistency of urad dal is usually thicker than any other dals

    $2.99/lb
  • Indian Mango Pickles Indian Mango Pickles

    Bedekar is the most popular Indian Pickle brand, and Mango Pickles is the most popular type of Indian Pickle.

    $3.49
  • Bhakarwadi Bhakarwadi

    This delightfully crisp, irresistible crunchy snack is made with wheat flour, gram flour, chili, cumin, coriander and other spices. Its unmatched taste will add zest to your tea time, coffee breaks, after meal munches and parties.

    $3.69/lb
  • Chana Chor Garam Chana Chor Garam

    These are cooked chick-peas that have been flattened, fried, and seasoned with spices.

    $3.99/lb
  • Coconut Milk Coconut Milk

    This coconut milk can be used for making cakes, candies, cookies, ice cream, coconut jam (kaya), curries, and other preparations where coconut milk is required.

    $3.99
  • Hot Mango Chutney Hot Mango Chutney

    This classic Indian chutney is made with chunks of mangoes, sugar, and other spices. Enjoy as an accompaniment to meat and fish dishes.

    $3.99
  • Kachori Kachori

    These small, round pastry doughballs are made with whole wheat flour and chickpea flour. They are stuffed with a variety of tantalizing spices.

    $3.99/lb
  • Samosas Samosas

    These bite-size, triangular pastries are made with whole wheat flour and chickpea flour. They are stuffed with fennel seeds, lentils and spices. Dip them in Coriander or Tamarind Chutney for a great snack.

    $3.99/lb
  • Sweet Mango Chutney Sweet Mango Chutney

    This popular Indian chutney is a light brown, thick, sweet and mildly spiced mango chutney. Excellent to flavor sandwiches, naan or flat breads and as a condiment for rice or spicy meals. Serve with pappadums, grilled meats or fish.

    $3.99
  • Coriander Chutney Coriander Chutney

    Coriander Chutney has a sharp flavor and tart aroma. As one of the most commonly used chutneys it goes great with anything. Use it to perk up sandwiches, salad dressings and pastas. Also try mixing coriander chutney with your favorite salsa!

    $4.49
  • Date Chutney Date Chutney

    Date Chutney is a true treat when combined with the snack dish Bhel, or used as a sweet relish with grilled meats, samosas, pakoras and other savory snacks. Also enjoy mixed with plain yogurt to be used as a dip with pappadums and the fritter dish, Dahi Vada.

    $4.49
  • Mint Chutney Mint Chutney

    This dark green puree has a tangy, hot, mint flavor that is delicious with breads or mixed with plain yogurt. It usually accompanies dishes with meat and lamb seekh kebabs.

    $4.49
  • Tamarind Chutney Tamarind Chutney

    Our tamarind chutney is a hot and sweet blend of tamarind paste, dates, chili powder, and cumin. The exotic and authentic Indian flavor of our tamarind chutney provides a perfect accent for meats, an easy dip or side dish, or a spicy spread for nearly any sandwich.

    $4.49
  • Brown Basmati Rice Brown Basmati Rice

    Brown Basmati Rice is prized for its aromatic qualities, this unique rice fills your home with the fragrance of popping corn while it cooks. The delightful popcorn fragrance and flavor is natural to this aromatic rice.

    $4.99/lb
  • Chakri Chakri

    These golden brown, crunchy spirals are made from gram flour, wheat flour, sesame seeds and spices. They are hard to resist when dunked in hot chai or munched on with cold drinks.

    $4.99/lb
  • Coconut Chutney Coconut Chutney

    With its sweet-sour-hot taste, Coconut Chutney is an important supplement to ayurvedic and Indian dishes. Also perfect as a dip or supplement to salad sauces.

    $4.99
  • Fennel Candy Fennel Candy

    These are the lovely multi-coloured sweets you get after an Indian restaurant meal. The combination of the aniseed tasting fennel seed and the candy coating really refreshes the mouth after a rich meal.

    $4.99/lb
  • Fenugreek Powder Fenugreek Powder

    Fenugreek seeds grounded into a powder

    $4.99/lb
  • Fried Onion Fried Onion

    Onions have a great hearty flavor. This is an onion which is fried and popular in Asian cuisines for quick and easy cooking. These onions are ideal for all kinds of garnishing or to add a sweet, rich aroma and taste to curries, pulaos, biryanis, noodles, soups.

    $4.99/lb
  • Ganthia Ganthia

    Ganthia is a tasty Indian chickpea snack.

    $4.99/lb
  • Hot Mix Hot Mix

    A mix of many Indian snacks. This is the quintessential snack in an Indian household. Rice flakes, lentils and nuts and raisins are mixed together to make this universally popular snack. Savory, spicy, sweet and tangy this snack is a delight. If you are looking to serve or munch on a heavenly spicy snack, Hot Mix is the answer.

    $4.99/lb
  • Madrasi Mix Madrasi Mix

    Madrasi Mix will open up your taste buds. Named after Madras (renamed Chennai), India's fifth largest city, this mix includes Peanuts, Lentils, Bhujia, Rice Flakes, Chili Powder, Salt, and Curry Leaves.

    $4.99/lb
  • Sing Bhujia (Masala Peanuts) Sing Bhujia (Masala Peanuts)

    Sing Bhujia is a traditional Indian treat. These spicy peanuts are made with gram flour and mango powder.

    $4.99/lb
  • Soan Papdi Soan Papdi

    Soan Papdi, also known as Soan Halwa, is flaky Indian dessert made with chickpea flour, sugar, and nuts. It is flavored with cardamom and has a wonderful flaky and sweet taste.

    $5.49
  • Chevdo Chevdo

    Chevdo is an Indian snack made of rice flakes/corn flakes, split peas, cashews, peanuts, raisins, corn oil, potato stick, salt, sugar, curry leaves, turmeric powder, crushed chili powder

    $5.99/lb
  • Hot Banana Chips Hot Banana Chips

    These banana chips are slightly spiced with chili pepper. A different take on traditional sweet banana chips.

    $5.99/lb
  • Sev Sev

    Sev is a thin crispy noodle that is not too spicy. Sprinkle on soups and on tomato cucumber salads. Excellent for entertaining.

    $5.99/lb
  • Rasmalai Rasmalai

    Rasmalai consists of sugary, cream to yellow-colored balls (or flattened balls) of paneer soaked in malai (clotted cream).

    $6.99
  • Rose Syrup Rose Syrup

    Rose syrup has a very distinctive flavor and is used heavily in Southeast Asian recipes, especially in sweets.

    $6.99
  • Tamarind Paste Tamarind Paste

    Tamarind paste is often used in recipes to make chutney. Can also be spread on cookies and crackers. It is a great addition in cooking and enhances the flavor of meats, chicken, and seafood.

    $6.99
  • Ghee Ghee

    100% pure and fresh natural ghee. Ghee is often used in Indian, Middle Eastern, and Pakistani cuisine. It has a long shelf life, and is used by many health conscious chefs.

    $7.49
  • Gulab Jamun Gulab Jamun

    Gulab Jamuns are one of the most celebrated dessert dishes in India. These spongy, cake-like round dumplings are made of milk and cottage cheese solids and soaked in a cardamom flavored sugar syrup. Try serving gulab jamuns slightly warm with vanilla ice cream. A great dessert for any dinner party.

    $7.99
  • Punjabi Mix Punjabi Mix

    For a real tongue tingling sweet, spicy and sour experience, try our Punjabi Mix. It includes Chick Pea Flour, Corn Oil, Chick Peas, Lentils, Split Peas, Cashews, Peanuts, Raisins, Rice Flakes, Chili Powder, Salt, Paprika, Citric Acid.

    $7.99/lb
  • Garam Masala Garam Masala

    Garam masala, from the Hindi word "garam", meaning "Hot", and "masala", meaning "mixture", is a basic blend of ground spices common in Indian and other South Asian cuisines. The word garam refers to spice intensity, not heat; Garam masala is pungent, but not "hot" in the same way as a chili pepper.

    $8.99/lb
  • Rasgulla Rasgulla

    Rasgullas are a part of Bengali cuisine. These sweet Indian cheese (paneer) balls are sweet, spongy and juicy. A great way to end any dinner party.

    $8.99
  • Mixed Mukhwas Mixed Mukhwas

    This ever popular mouth freshener is found in almost every Indian restaurant. It is made with fennel seeds, pumpkin seeds, sugar, flavoring, and a nutmeg-like seed called supari to add a slight bitterness to the mix.This addicting mouth freshener will make your mouth and palate fresh and clean!

    $9.49/lb

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Samples

Samples

Want to try a smaller size before indulging big time? Check out our tasty samples! $2.50 a sample.