Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Whole Wheat Mango Bars
These moist and delicious whole wheat mango bars are delicious. A whole wheat crust filled with a delectable fig filling sweetened with natural mango flavor.
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Christine, Warwick, RI September 11, 2014
“These were so tasty!!! The crust is thick compared to the commercial fig bars, but it is very tasty. And the mango filling was really delightful. Not too sweet, but definitely satisfies the sweet tooth. So yummy, you should try them!”
Serving Size 34g (~1.2 oz.)
(Approx. 13.4 Servings/Pound)
|Amount Per Serving|
|Calories From Fat||25|
Stone Ground Whole Wheat Flour, Dried Cane Syrup, Brown Rice Syrup, Fig Paste, Canola Oil, Mango Paste (naturally milled sugar, organic dried cane syrup, modified food starch, mango puree, apple powder, glycerin, citric acid, natural flavor, pectin, locust bean gum, turmeric and annatto extract for color), Rolled Oats, Oat Fiber, Caramel Color (ammonia-free) Sea Salt, Citric Acid, Natural Flavors, Baking Soda, Baking Powder.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store in a cool dry place for up to 6 months. Refrigeration is not needed.
Country of Origin: United States
|1 Pound Bags|