Submitted by: Dale B
| Recipe Ingredients: |
| 2 |
cups cooked Organic Quinoa |
| 1 |
pound cooked lean ground meat |
| 2 |
cups tomatoes chopped |
| 1/4 |
cup onion chopped |
| |
salt and pepper to taste |
| |
fresh Red Peppers cut in half |
| |
sauce: 2 cups tomato puree, brown sugar, salt, pepper |
Cooking Directions: |
| 1. |
arrange peppers in a shallow un-greased baking dish.
mix other ingredients together and cover the peppers with mixture.
|
| 2. |
Mix pureed tomatoes some brown sugar, salt and pepper to tast and spread over mixture.
|
| 3. |
Bake 11/2 hours or until peppers are to your desired doneness.
|
|
|
Organic Quinoa
Organic quinoa (pronounced keen-wah) is a light, fluffy, edible seed that feels and tastes more like a grain.
Thanks to its mild, somewhat nutty and irresistible flavor, organic quinoa is an immensely popular
food. But this "mother grain" is also valued for its tremendous nutritional content.
|