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Recipe for Sour Cream Cookies w/Raisins

Recipe Ingredients:
1/2 cup  Butter or Margarine (softened)
1 cup  Light Brown Sugar (Firmly Packed)
2 cups  Flour (Sifted)
2 tsps  Baking Powder
1/2 tsp  Salt
1/2 tsp  Baking Soda
1/2 tsp  Ground Nutmeg
1/2 cup  Sour Cream
1/2 cup  Raisins
1/s cup  Pecans or Walnuts (chopped)

Cooking Directions:
1.  Cream butter and sugar until light and fluffy; beat in egg. Add sifted dry ingredients alternately with sour cream, beating after each addition until smooth. Stir in raisins and chopped pecans or walnuts.

2.  Drop by teaspoonfuls onto lightly greased baking sheets.

3.  Bake at 400

4.  Makes about 48 sour cream cookies with raisins.

    Arm & Hammer Baking Soda Arm & Hammer Baking Soda
The standard of purity. For baking, cleaning and deodorizing. Soothing softer skin.

Dark Raisins Dark Raisins
Deliciously sweet dried grapes. Dark raisins are high in iron. Excellent for snacks. Even the kids love them. Great for baking as well.

Double Active Baking Powder Double Active Baking Powder
Double Active Baking Powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum.

Gluten Free All Purpose Baking Flour Gluten Free All Purpose Baking Flour
Gluten Free All-Purpose Baking Flour is just the thing for those sensitive to gluten. Our gluten free flour can be made into delicious homemade baked goods such as cakes, cookies, and breads.

Ground Nutmeg Ground Nutmeg
Ground nutmeg has a slightly sweet taste and makes a wonderful addition to cheese sauces. It is used often in Indian and Middle Eastern cuisines as well.

Light Brown Sugar Light Brown Sugar
Delicious light brown sugar perfect for any recipe.

Pecan Pieces Pecan Pieces
Raw pecan pieces, perfect for baking and mixes.

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