Recipe for Peanut Butter Kandy Kakes

Submitted by: Tierra Recipe Ingredients: 4  Eggs 1 tsp  Vanilla Extract 1 cup  Granulated Sugar 2 tsp  Oil 2 cups  Flour 2 tsp  Baking Powder 1/4 tsp  Salt 1 cup  Milk   Peanut Butter, Smooth 12 ounces  Semisweet chocolate pieces 1 tbsp  Oil Cooking Directions: 1.  Beat first 4 ingredients. Add next 4 ingredients. Pour into a greased and floured sheet pan. Bake at 350 degrees F for 25 minutes. 2.  Take out hot cake and immediately spread with peanut butter. Refrigerate until hard. 3.  Melt chocolate with 1 tablespoon oil and spread over peanut butter and chill until hard. Cut into circles or squares.     Double Active Baking Powder Double Active Baking Powder releases carbon dioxide when exposed to moisture and heat, causing doughs and batters to rise. It is all natural and contains no aluminum. Organic Peanut Butter (Creamy, Unsalted) Delicious dry roasted peanuts are used to make this incredibly smooth organic peanut butter. There are no additives such as sugar or salt. Just pure peanut butter. Semi Sweet Chocolate Chips These mini chips are great for baking or as an ice cream topping, no kitchen is complete without semi sweet chocolate chips. All recipes are listed in good faith and Nuts.com fully respects copyright protection and private property of original recipe authors. If a recipe is listed against an author's wishes, please contact us and we will remove the recipe immediately.