||Teff Whole Grain
||Lightly Salted Water
||To cook Teff Grain as a hot breakfast cereal, simply bring 2 cups lightly salted water to a boil. Add 1/2 cup Teff Grain, cover and simmer 15 to 20 minutes or until water is absorbed. Stir occasionally. Serve with honey, raisins, nuts, fruit and/or cinnamon to add flavor and nutrition.
Teff Whole Grain|
Whole grain Teff is a cereal grass of North Africa and the smallest known grain. It is very nutritious with a pleasant, light flavor.