Gluten-Free By Flavor

We are Certified Gluten-Free by the Gluten-Free Certification Organization (GFCO). The GFCO certification meets more stringent requirements for gluten-free products than federal guidelines. Certification assures that the product contains less than 10ppm gluten (5ppm gliadin). No testing method is available that measures to zero.

From our family to yours, since 1929

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

Top sellers

“Ordered these on a Monday and they came the next day - crazy fast shipping, I'm impressed! As for these sticks, they did not disappoint. They make a lovely little snack, cheesy and a little kick at the end. They were not as spicy as I hoped they'd be, but then again, I like my spice. These were perfect, even for my sister who has an extremely low spice tolerance, she dug right into them! These were such a delight, so many come in the smallest package, well worth the money to try it! I love how Nuts.com packages everything in resealable bags and they're very sturdy. Love it, thank you!”

Sarah, Mission Viejo, Ca July 24, 2014

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

  • We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
  • We completely segregated our production lines to eliminate any possibility of cross-contamination.
  • We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
  • Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
  • We show the GF logo on each product page that is gluten-free.