Baseball Seeds — Baseball Snacks — Snacks — Gluten-Free

Gluten-Free Baseball Seeds

Raw Sunflower Seeds (In Shell)

These scrumptious sunflower seeds can be eaten raw or cooked, and they are a good source of potassium and phosphorous.

Roasted Sunflower Seeds (Salted, In Shell)

Delicious and fun to eat, these yummy sunflower seeds are roasted and salted in the shell.

Roasted Sunflower Seeds (Unsalted, In Shell)

Sunflower seeds roasted in the shell, but without any salt added. These are premium in size and taste.

We are Certified Gluten-Free by the Gluten-Free Certification Organization (GFCO). The GFCO certification meets more stringent requirements for gluten-free products than federal guidelines. Certification assures that the product contains less than 10ppm gluten (5ppm gliadin). No testing method is available that measures to zero.

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

“I just received my first order of sunflower seeds. I have been eating them for over 45 years and by far, these are the best I have ever had the pleasure of eating. I ordered regular salted ones and had to try the larger Israeli ones. They are both absolutely delicious and fresh! And my order came quicker then I could have hoped for. Thank you!”

— Debra, Bel Air, MD March 1, 2011

See 421 related customer reviews

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
We completely segregated our production lines to eliminate any possibility of cross-contamination.
We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
We show the GF logo on each product page that is gluten-free.