A family business since 1929

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Baseball Seeds

These scrumptious sunflower seeds can be eaten raw or cooked, and they are a good source of potassium and phosphorous.

Delicious and fun to eat, these yummy sunflower seeds are roasted and salted in the shell.

Sunflower seeds roasted in the shell, but without any salt added. These are premium in size and taste.

Sunflower seeds roasted in the shell with just a little bit of salt added. These are premium in size and taste.

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

  • We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
  • We completely segregated our production lines to eliminate any possibility of cross-contamination.
  • We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
  • Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
  • We show the GF logo on each product page that is gluten-free.