A family business since 1929

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Nuts for Salads

Naturally raw with no shell California pistachios. For those who like as many nutrients as possible. What a gourmet's treat! You never have to worry about the shells.

Delicious and fresh English walnut pieces. Perfect for baking, cooking, or as toppings.

A deliciously fresh pine nut ideally used in baking, cakes, cookies, salads and pesto sauce.

A shelled raw peanut with the shell and skin taken off. These are ideal for baking or personal roasting and have become a top seller to our baking customers.

Raw pecan pieces, perfect for baking and mixes.

A California almond shaved into slivered sections. Slivered almonds are ideal for baking and for making cookies.

Sliced natural almonds have the extra healthy kick from the skin and are great in salads and baking.

All natural raw brazil nut pieces are perfect for snacking, baking, and cooking. Packed with selenium.

A California almond, thinly sliced to be used for any baking need. Great for cake decorations and with string beans.

Dry roasted unsalted Soy Bean halves are high in protein.

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

  • We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
  • We completely segregated our production lines to eliminate any possibility of cross-contamination.
  • We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
  • Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
  • We show the GF logo on each product page that is gluten-free.