1. Gluten-Free
  2. Cooking & Baking
  3. Grains
  4. Corn

Gluten-Free Corn

  • Freeze-Dried Sweet Corn Freeze-Dried Sweet Corn

    Simply sweet corn is freeze-dried sweet corn. There is absolutely nothing added to it. It is naturally sweet and delicious. Great as a snack to munch on, or to even mix in soups and salads. Picture the best corn on the cob, without the hassle, and something you can take on the road!

    $4.49

  • Gluten Free Corn Grits (Polenta) Gluten Free Corn Grits (Polenta)

    Corn Grits make a popular breakfast, especially in the Eastern and Southern states. Also makes a delightful hot cereal served with milk and honey or brown sugar.

    $2.99/lb

  • Gluten Free Corn Meal Gluten Free Corn Meal

    Corn Meal makes the best cornbread possible with a great texture and without an overabundance of crumbs.

    $2.99/lb

  • Gluten Free Millet Grits Gluten Free Millet Grits

    Millet Grits are a good source of protein, essential amino acids and fiber. They cook quickly and make a great hot breakfast cereal or a tasty side dish as an alternative to potatoes or rice. Millets add a hint of sweetness when added to bread recipes.

    $2.99/lb

  • Organic Purple Corn Kernels Organic Purple Corn Kernels

    Organic Purple Corn Kernels are rich in phenolics and anthocyanins, and has just about the highest antioxidant content of any food - even more than blueberries! Our Organic Purple Corn is an ancient variety grown in a pristine Peruvian valley. The kernels are perfect for creating tortilla flour or purple corn bread, and they can be soaked to make a high-anti-oxidant drink called chicha.

    $6.99/lb

  • Yellow Corn Meal Yellow Corn Meal

    Coarse yellow corn meal is great for making corn bread, tortillas, or any baked goods.

    $1.99/lb

We are Certified Gluten-Free by the Gluten-Free Certification Organization (GFCO). The GFCO certification meets more stringent requirements for gluten-free products than federal guidelines. Certification assures that the product contains less than 10ppm gluten (5ppm gliadin). No testing method is available that measures to zero.

From our family to yours, since 1929

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

“Love the website, love the popcorn...delivery was fast...will be ordering again when we need more ! Thank you !”

— Judy April 25, 2009

Our commitment to gluten-free products

While we’ve always sold naturally gluten-free products, we’ve gone a step farther to offer an even wider range of trusted, affordable, and certified gluten-free products.

  • We analyzed ingredients, vetted suppliers, and got facility certificates ensuring non-contamination of ingredients and production aids.
  • We completely segregated our production lines to eliminate any possibility of cross-contamination.
  • We established policies and procedures to ensure compliance and randomly test products in our gluten-free production room.
  • Not only do we voluntarily comply with USDA federal guidelines, but we’re also certified by the Gluten-Free Certification Organization.
  • We show the GF logo on each product page that is gluten-free.