A family business since 1929

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Glazed Red Cherries


Our Customers Thought

Everything was perfect. I know these are the best candied fruits I've ever eaten. My fruitcake is going to be outstanding. Thank you so much. The almonds were a nice surprise. Thank you. Anna D. Shanks
, San Marcos, TX
October 16, 2014
Can not find these in stores in time to do Christmas cakes and start my Christmas cookie baking. Glad I found this site.
, Philadelphia, PA
October 16, 2014
It will be three weeks before I open the cherries, but I am delighted with your packaging and the speedy delivery. Thank you so much.
, Havana, IL
October 14, 2014
Essential element of Irish Christmas cake - with the frequent addition of Irish Whiskey the cake must mature for several months before Christmas - we were unable to locate the fruit locally and were fortunate to find your company on line - excellent - we expect this to be an annual order. Thank you for the strawberry samples.
, Virginia Beach, VA
October 8, 2014
All is in pristine condition !
, South Casco, ME
October 4, 2014
high quality!
, Sunnyvale, CA
October 4, 2014
Cant wait to make my Christmas cake this year after my order arrived today.
, Davenport, FL
October 3, 2014
Makes the best fruitcakes!!!!!!!!!!!!
, Huntingdon, TN
October 2, 2014
Just like the ones my mum used to have when I was a child in England
, Shorewood, IL
October 1, 2014
Yum! They look pretty and taste nice as well.
, Seattle, WA
September 25, 2014

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Cherries, sweeteners (corn syrup, high fructose corn syrup), water, citric acid, natural & artificial flavors, potassium sorbate & sodium benzoate, fd&c red #40, sulphur dioxide Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Approximately 100 pieces per pound.

Nutrition Facts

Serving size 50g (~1.8 oz.)

Amount per serving
Calories 160
Calories from Fat
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 39mg 0%
Total Carbohydrate 40g 0%
Sugars 20g


Store in a cool dry place for up to 1 year. Refrigeration is not needed.

Found In

Baking (514)

ID: 1002