Organic Evaporated Coconut Palm Syrup

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All natural organic evaporated coconut palm sugar is an awesome replacement for sugar, honey, and syrup. Mix in teas, add to cereals, or even use on top of pancakes.

Evaporated Palm syrup, is called the "most sustainable sweetener" by the Food and Agriculture Organization (FAO), is collected by traditional sugar farmers. Twice daily they climb high into the canopy of swaying coconut palm trees and harvest the nectar by slicing open the blossoms, which drip a sweet liquid. Once collected, the nectar is evaporated to make a delicious syrup. Purchasing this product will help to support roughly 5000 farm families.

Customer Reviews

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“This syrup is divine. Mix of corn syrup and honey in terms of taste, low glycemic too. Try it!”

Sophie, Montreal, Quebec August 18, 2011

Nutrition Facts

Serving Size 20g (~0.7 oz.)
(Approx. 22.7 Servings/Pound)

Amount Per Serving
Calories	60
Calories From Fat	0

%DV
Total Fat	0g	0%
Saturated Fat	0g	0%
Cholesterol	0mg	0%
Sodium	20mg	0%
Total Carbohydrate	13g	4%
Dietary Fiber	0g	0%
Sugars	12g
Protein	0g

Vitamin A	0%	Calcium	0%
Vitamin C	0%	Iron	0%

Ingredients

Organic evaporated coconut palm syrup

Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

ID: 5625

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.