Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
— Michele, Coupeville, WA August 28, 2014
“I just love this flour. After finding out I needed to have no grain in my diet I was looking at different flours. I have an allergy to almonds so there are so many gluten free products with both rice and almond products. This delicate flour is wonderful on fish, crab cakes etc. Can't go wrong with using this flour”