Dried Black Trumpet Mushrooms

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Certified: Kosher

Black Trumpet (Craterllus Cornucopioides), also known as horn of plenty, is considered a great delicacy. This fragile, trumpet shaped mushroom has a waxy, charcoal-gray outer surface, while the inside is a velvety blackish-brown. This is an incredibly rich and buttery mushroom. The Black Trumpet can be found growing in large groups in damp deciduous woods, especially under oak or beech, during summer and fall.

Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. then, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.

Customer Reviews

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“These are really quality mushrooms and arrived super fast, even Hurricane Sandy couldn't slow Nuts down! ”

Louis, ohio November 9, 2012

“Black Trumpets: Soak 30 min in hot water. Take the broth and cook onions, diced eggplant, garlic, add some kale and the mushrooms later, and then add it all to cooked brown rice and a little garlic salt! It's like a rich risotto, full of all kinds of nutrients!! Even my husband (who hates mushrooms) loved it! ”

Christine, Redding, CT February 15, 2013

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Nutrition Facts

Serving Size 100g (~3.5 oz.)
(Approx. 4.5 Servings/Pound)

Amount Per Serving
Calories	296
Calories From Fat	0

%DV
Total Fat	0g	0%
Saturated Fat	0g	0%
Cholesterol	0mg	0%
Sodium	13mg	1%
Total Carbohydrate	75g	24%
Dietary Fiber	12g	48%
Sugars	2g
Protein	9g

Vitamin A	0%	Calcium	0%
Vitamin C	0%	Iron	0%

Ingredients

Dried Black Trumpet Mushrooms. Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. Then, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.

Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Storage

Store in a cool, dry place for up to 1 year. This can be refrigerated or frozen.

ID: 5698

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.