Dried Shiitake Mushrooms (Sliced)
Our Customers Thought
Very good packaging they look nice.Pamela, Lockport, IL
More in the container than I expected for 4ozAllen, Keansburg, NJ
These are delicious and are perfect in salads!Eileen, Piscataway, NJ
Now I always have mushrooms on hand when I need them. Just add water and saute, good as fresh.Phyllis, Elizabeth, WV
Another top quality order arrived with your super fast service in the middle of a three day blizzard. Thanks.FJ, Rutland, Massachusetts
fast fast fast, all you can say here products are just as they say they are. Will always buy here.Robin, Johnstown, PA
Used these this Thanksgiving in our stuffing along with the dried porcinis and dried chanterelles. SOO great.Sharon, Cherry Hill, NJ
Have you also tried?
Dried Shiitake Mushrooms. Basic Preparations: Rinse product in cold running tap water to remove any possible debris. To reconstitute, place desired amount into a bowl, cover with boiling water, and let soak for 15-20 minutes before draining. Or, add directly to recipe that will cook for at least 20 minutes. General rule, 1 oz. dry reconstitutes to 3-4 oz. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Serving size 100g (~3.5 oz.)
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Store at room temperature for up to 1 year.
Country of origin: China