Dried Hen of the Woods (Maitake) Mushrooms

Sorry, this item is out of stock

We expect to be restocked by September 26th. Would you like us to notify you when this product is available?

Certified: Kosher

Hen of the Woods is an annual mushroom which grows on hard woods in the Eastern regions of North America. This mushroom grows in a clustered mass. Cooked, it is delicious, with a light, pleasant taste and a pungent smell with a soft texture. Hen of the Woods mushrooms are white, curly shaped clusters with bluish black streaks of color.

Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. Or, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.

Customer Reviews

Leave online feedback and share your thoughts with other customers!

Nutrition Facts

Serving Size 100g (~3.5 oz.)
(Approx. 4.5 Servings/Pound)

Amount Per Serving
Calories 296
Calories From Fat 0
%DV
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 13mg 1%
Total Carbohydrate 75g 24%
Dietary Fiber 12g 48%
Sugars 2g
Protein 9g
Vitamin A 0% Calcium 0%
Vitamin C 0% Iron 0%

Ingredients

Dried Hen of the Woods (Maitake) Mushrooms. Basic Preparations: To reconstitute, place desired amount into a bowl covered with boiling water and let soak for 15-20 minutes and rinse well. Or, add directly to recipe that will cook for at least 25 minutes. One ounce dry reconstitutes to 3-4 ounces.

Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.

Storage

Store at room temperature for up to 1 year.

Country of Origin: China

ID: 6176

From our family to yours, since 1929

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

Have you tried…?

Related Products

You might also like