February 18, 2013
“I made some pizza dough, in trade I got eggs, from a women at work. She was amazed, her whole family ate all the homemade pizza. I used one cup of pizza flour and 1 cup of your Low-carb bread mix flour. She said good-bye pizza delivery boys. She will be ordering from you now.”
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Serving Size 100g (~3.5 oz.)
(Approx. 4.5 Servings/Pound)
|Amount Per Serving
|Calories From Fat
Enriched wheat flour bleached (flour,niacin, reduced iron, thiamine mononitrate,riboflavin, folic acid), soybean oil, sugar,salt, yeast, DATEM, leavening (monocalciumphosphate), wheat starch, ascorbic acid(dough conditioner), calcium carbonate,silicon dio
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store in a cool, dry place for up to 6 months. We do not recommend refrigeration or freezing.