Gluten Free Corn Starch

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Corn Starch is a dense powder obtained from the endosperm portion of corn. It is commonly used as a thickener for sauces, puddings, and such. It tends to form lumps so it is usually mixed with a small amount of liquid to make a paste before using it. Cornstarch is also used in Oriental breading mixtures.

There are approximately 3 1/2 cups per pound.

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Nutrition Facts

Serving Size 8g (~0.3 oz.)
(Approx. 56.8 Servings/Pound)

Amount Per Serving
Calories	30
Calories From Fat	0

%DV
Total Fat	0g	0%
Saturated Fat	0g	0%
Cholesterol	0mg	0%
Sodium	0mg	0%
Total Carbohydrate	7g	0%
Dietary Fiber	0g	0%
Sugars	0g
Protein	0g

Vitamin A	0%	Calcium	0%
Vitamin C	0%	Iron	0%

Ingredients

Cornstarch

Packaged in the same facility as peanuts, tree nuts, soy, and milk products.

Storage

Store under refrigeration for up to 6 months.

ID: 7487

1 Pound Bags
1-5 lbs.	$2.99/lb	$2.99/bag
6-10 lbs.	$2.90/lb	$2.90/bag
11+ lbs.	$2.84/lb	$2.84/bag
5 Pound Bags
5 lbs.	$2.90/lb	$14.50/bag
10 lbs.	$2.84/lb	$14.20/bag
15+ lbs.	$2.69/lb	$13.45/bag
25 Pound Cases
25+ lbs.	$1.99/lb	$49.75/case

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