Or continue shopping
Basmati Murmura (Puffed Rice) is a classic Indian cereal that has become popular throughout the world. Also known as mamra.
These golden brown, crunchy spirals are made from gram flour, wheat flour, sesame seeds and spices. They are hard to resist when dunked in hot chai or munched on with cold drinks.
These are cooked chick-peas that have been flattened, fried, and seasoned with spices.
Chevdo is an Indian snack made of rice flakes/corn flakes, split peas, cashews, peanuts, raisins, corn oil, potato stick, salt, sugar, curry leaves, turmeric powder, crushed chili powder
Fried onions have a great hearty flavor. These onions are ideal for all kinds of garnishing or to add a sweet, rich aroma and taste to curries, pulaos, biryanis, noodles, and soups.
Our hot mix is a delicious blend of Indian snacks. Rice flakes, lentils and nuts and raisins are mixed together to make this universally popular snack. Savory, spicy, sweet and tangy, this snack is a delight.
This is a great mix for those who like a lot of crunch with a touch of heat. Packed with coated peanuts, chili rice crackers, and wasabi rice crackers. This promises not to disappoint.
Madrasi Mix will open up your taste buds. Named after Madras (renamed Chennai), India's fifth largest city, this mix includes Peanuts, Lentils, Bhujia, Rice Flakes, Chili Powder, Salt, and Curry Leaves.
For a real tongue tingling sweet, spicy and sour experience, try our Punjabi Mix. It includes Chick Pea Flour, Corn Oil, Chick Peas, Lentils, Split Peas, Cashews, Peanuts, Raisins, Rice Flakes, Chili, and more!
These bite-size, triangular pastries are made with whole wheat flour and chickpea flour. They are stuffed with fennel seeds, lentils and spices. Dip them in Coriander or Tamarind Chutney for a great snack.
Sev is a thin crispy noodle that is not too spicy. Sprinkle on soups and on tomato cucumber salads. Excellent for entertaining.
Sing Bhujia is a traditional Indian treat. These spicy peanuts are made with gram flour and mango powder.