Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Organic Whole Wheat Pastry Flour
Organic stone ground whole wheat pastry flour. Made from ground #1 grade soft white wheat and is comprised of the entire berry. This is ground into a very fine flour. Use to make feathery light cookies, muffins, biscuits, quick breads, waffles and pancakes.
Rice Griddle Cakes
Ingredients: 1 cup Whole Wheat Pastry Flour, 1 tsp Baking Powder, 1/4 tsp Salt, 1 cup Warm/Cooked Creamy Brown Rice Farina, 1 cup Milk, 2 Eggs, Beaten, 1 tbsp Butter or Margarine, 1 tbsp Honey.
Mix together dry ingredients. In a separate bowl, combine wet ingredients. Combine two mixtures-mix well. Drop by large spoonfuls onto a moderately hot, greased griddle. Turn with a spatula when the cakes are full of bubbles, and bake on the other side until lightly browned. Makes 4 Servings.
There are approximately 3 3/4 cups per pound.
Leave online feedback and share your thoughts with other customers!
Joann November 2, 2012
“I have been purchasing items from here for several months and absolutely love every product I've received. I especially love how carefully things are shipped, which shows how important my business is to the nuts.com family. You guys are the best and you'll be seeing me for a very long time. I absolutely love the dried strawberries and the wheat pastry flour. I'm able to make some of my favorite desserts without all the extra carbs involved. Thanks everyone.”
Ute, Miami, FL November 15, 2011
“This is by far the best quality whole wheat flour I have ever used. I use it instead of white flour for all my baking needs, including cakes, pancakes and dumplings. The results are fantastic. None of the grainy bitter taste of other whole grain flours, such as McArthurs. A+
Barb, Lake Zurih, IL April 21, 2011
“Great service and communication. How exciting to also get a free sample! Can't wait to begin trying out all of my new purchases. Thank you!”
Cynthia, Rhodesdale, MD April 14, 2011
“This is my 2nd order in a week. .. and I got the same awesome service. I believed the 3rd order will be going out to you guys soon. Thanks again.”
Cynthia, Rhodesdale, MD April 8, 2011
“It was an un-describable, extra super fast delivery that I have ever experienced in my life. Couldn't thank you guys enough for taking care of customer like taking care of your own family. I am going to do the baking tomorrow for the seeds and flours that I ordered yesterday and received today. Again, That was a heck of amazing service that you provided. Thank millions !!!”
Christy, Hot Springs, Arkansas December 30, 2010
“This is a great site and it is inexpensive. I really enjoyed the prompt service. Ya'll are great!”
Carole, Waleska, GA November 29, 2013
“I couldn't find whole wheat pastry flour where I live, so was delighted to find it here. Delivery was fast. Thanks!”
Serving Size 30g (~1.1 oz.)
(Approx. 15.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat||5|
Organic whole grain soft white wheat
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Country of Origin: United States
|1 Pound Bags|
|5 Pound Bags|
|25 Pound Cases|