Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Durum Flour is an unbleached flour ground from the hard durum wheat. Durum Flour is used for pasta, noodles, couscous and some specialty breads. Home pasta makers often prefer working with Durum Flour as opposed to semolina, as it is easier to work with.
Leave online feedback and share your thoughts with other customers!
Jolynn, Merchantville, NJ February 27, 2013
“Good Grief! I ordered 3# of durum flour at 9:00 last night and at 11:00 this morning it was at my door!! Wow!”
Tim, San Jose, CA February 5, 2013
Got my 2nd order yesterday, thanks so much for the great service. My pasta experiements are going great with your semolina and duram flours.
Tim, San Jose, Ca January 29, 2013
“Hey Nuts, I'm back, gonna try a blend of Semolina & Duran flour for pasta. I love your work, we need to talk a corp to corp arraignment at some point if possible.
Gloria Liuzzo, Dickson City, Pennsylvania January 5, 2013
“WOW, I placed my order at 8:48 p.m. and my Durum Wheat and Semolina Flour was delivered at 9:00 a.m. the next morning. I will be making fresh homemade pasta with my flours today and I know the difference from the Tipo 00 Flour will be great. You definitely have a new, very satisfied, very blown away customer that will be back to try all the other great things you have, especially the candies. But as a cook and a baker your site has so much that I need for my recipes, I have to come back. Thank you very much and Kudos to your staff and employees, you are obviously doing a great job!!! If no one knows about your site, they will now.
A Very Happy and Satisfied New Customer
Gloria Jean Liuzzo”
C. Keylard, Tonasket, WA December 6, 2012
“I make wonderful bread by mixing four cups of durum flour and one cup of multigrain flour. Whole grain flour is good for my diabetic husband and healthy for me. I can't understand why durum flour isn't readily available in stores. It makes a delicious bread. I am pleased you sell it and provide such good service.”
Linda, PA October 25, 2012
“WOW! Placed my order yesteday at 5:30pm & at 1pm TODAY it was delivered. Super fast delivery. Excellent service! Love the packaging as well. I can't wait to dig into all the goodies and use the durum flour to make pasta! Thank you for the free sample. I will definitely be a repeat customer! Thank you!!”
Nancy, Eustis, FL August 17, 2012
“You are the best! Your products are always fresh and top quality. I absolutely love your packaging and friendly humor. Thanks.”
John, Shohola, PA January 6, 2012
“Guys, I cannot express my surprise when the delivery truck dropped off my flour order yesterday. I was not expecting delivery to be so quick. Thank you. ”
Carolyn, Ridgefield, CT September 21, 2011
“Everything arrived within 36 hours of placement of my order. What service! You guys are great! Thanks for great products as well - made ravioli tonight with the semolina and durum flours I ordered and they were perfect. I'll recommend you to everyone.”
Jennifer, Beverly, MA September 20, 2011
“This was the best online order I've ever placed. I was making homemade pasta and ran out of flour on a Sunday. The grocery store was out. I looked online. This place was the cheapest around and so I ordered on Sunday. The order arrived on Tuesday! I will definitely be checking out your other products! ”
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Petrina, Otisville, Mi July 19, 2013
“Wow, talk about fast! It arrived sooner than expected. I love the box, and I really love the packaging of the products. Keep up the great work. Sincerely, Trina Atkins : )”
Serving Size 100g (~3.5 oz.)
(Approx. 4.5 Servings/Pound)
|Amount Per Serving|
|Calories From Fat||0|
Durum flour, niacin, ferrous sulfate,thiamin mononitrate, riboflavin, folic acid.
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store at room temperature for up to 6 months.
Country of Origin: United States
|1 Pound Bags|
|25 Pound Cases|