Gluten Free Black Bean Flour

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  1. $3.49/lb
  2. $3.39/lb
  3. $2.49/lb (bulk - not individually packaged)
See our bulk discounts

Certified: Gluten-Free

Our certified gluten-free black bean flour is made from finely ground, premium black beans. Black bean flour is delicious for making low-fat creamy dips, tortillas, and burrito fillings. As a rich source of dietary fiber, protein, and iron, black bean flour is a highly nutritious addition to any diet.

This flour has a hearty black bean taste that makes a delicious sauce when reconstituted for tacos and enchiladas. Try a recipe for homemade black bean tortillas or a tasty black bean dip. Black bean flour is a great option for those trying to lose weight because it’s both low-in-fat and satisfying.

There are approximately 3 1/4 cups per pound.

Customer Reviews

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“Good stuff, 24 hour delivery, very happy experience”

, Syracuse, NY March 22, 2014

Nutrition Facts

Serving Size 35g (~1.2 oz.)
(Approx. 13 Servings/Pound)

Amount Per Serving
Calories 120
Calories From Fat 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 7%
Dietary Fiber 5g 1%
Sugars 1g
Protein 8g
Vitamin A 0% Calcium 4%
Vitamin C 0% Iron 10%


black beans

Packaged in the same facility as peanuts, tree nuts, soy, and milk products.


Store at room temperature for up to 6 months.

Country of Origin: United States

ID: 9939

From our family to yours, since 1929

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

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