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Certified: Gluten-Free Kosher
Sometimes called shell beans, these cranberry beans are not just beautiful to look at, they are delicious to eat. Great with pasta or sauteed with diced tomatoes cranberry beans have a unique slightly nutty taste. They make excellent beans in soups and stews.
For basic preparation, Presoak beans over night. cover beans with water in a 3 - 4 quart pan, bring to a boil and simmer for 15 - 20 minutes. When done, drain and season with salt and freshly ground pepper. They can be served hot with butter or olive oil, but are particularly good served at room temperature with olive oil, lemon juice and chopped fresh parsley. This is similar to the way beans are served in Italy as part of an antipasto tray and makes a great addition to a mix of cheeses, olives and sausages for an appealing appetizer.
Leave online feedback and share your thoughts with other customers!
c nancy, east liverpool, ohio November 9, 2012“Once again the family is excited, especially since its getting a little chilly here in Ohio for some delicious bean soup.....I will be making it within 24 hours....YUM YUM YUM.......Thank You!”
jora, washington August 20, 2012“yes the order was delivered today. I am looking forward to trying the Cranberry beans. Thanks much”
HR, Dayton, Ohio July 30, 2012“AhhhhhhhhhhhhhI Cranberry beans. Received my order Fri. before 10:30am. They were cooking before 11:00. I was eating them before 3:00. The beautiful aroma filled the apt. & kid days memories.
Thanks again for carrying my favorite beans.
I will definitely order again.”
HR, Dayton, Ohio July 25, 2012“I am sooooooooooooooooo glad I tried to find you on net. Like everyone else, I have been looking everywhere.
I can hardly order fast enough. Thank you ,thank you, thank you.
My Mom was from the south & she fixed them & with butter & heavy cream. It was decadent , But we Love them. Pintos are not a substitute!!!
Thanks again”
nancy, EAST LIVERPOOL, Ohio April 19, 2012“YIPPPPPPPPPPPPPPPEEEEEEEEEEEEEEEEEEEEEEEE
Just got my 5 pds of cranberry beans today!
Thank you soooooo very much.
This weekend I am going to fix about half of them with a big ham bone and make to go with them a pan of sweet corn bread, OH MY GOD!!!!! I will never be the same again, LOL
thanks from a certified bean eater......Nancy”
Martha, San Benito, TX November 12, 2011“This was my first order and I couldn't be more pleased. Products were delivered very quickly and in good shape on arrival. I have been looking for cranberry beans for a long time and was delighted to find them here.
”
Jim, Brownfield, Pennsylvania October 14, 2011“Oh my goodness,
I'm so glad that I found this site. I've been looking in all our grocery stores for the past few years for cranberry beans and can't find them anywhere. I don't know why they quit selling them but I guess they all have. I've been taking care of borders since 1974 and when I would fix a large pot of beans I would mix 2 lb of pinto and 1 lb of cranberry beans cooked with 1 lb of bacon. Just yummy. The cranberry beans make them so much creamier. I always have homemade bread with them. For years now I keep searching and saying "my, my I wish I could find my cranberry beans." I thank God and you folks that I finally found them. Shipping is extremely fast and I will be fixing a large pot today or tomorrow. Can't wait to give our taste buds a shock.
Thanks soooooo much. Jim”
Daniel J. Knauf, Osprey, Florida May 22, 2011“I had great difficulty finding shell/cranberry beans here in Florida, but was fortunate to find your excellent company. My father, who was raised in Providence, RI, passed down a great recipe: boil then simmer the beans in a pot with corn freshly cut off the cob, throw in a few pieces of salt pork, add freshly ground salt and pepper. Get the water down to a soupy consistency by a long simmering, and VOILA! Serve hot, or cold, or room temperature.”
Rita, Placerville, CA February 16, 2011“Thank you for the fast delivery of the beautiful cranberry beans. I've eaten these all my life(until I could no longer find them). They are grown in CA, but I guess they are exported. Thanks again.”
Paul Pelon, Meredith, NH February 6, 2011“Ordered Cranberry Beans. Arrived ontime in perfect condition. Had them last night, fantastic Will order more when I get low. BTW the sample nuts were great also, thanks.”
Showing 1-10 of 25
mike&Bett, PHX, AZ January 30, 2013“We received the cramberry beans today on the 30th and they're cooking away. Don't follow too close tomorrow. M&B Thanks”
Serving Size 40g (~1.4 oz.)
(Approx. 11.4 Servings/Pound)
| Amount Per Serving | |
|---|---|
| Calories | 80 |
| Calories From Fat | 0 |
| %DV | ||
|---|---|---|
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 15mg | 1% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 13g | 52% |
| Sugars | 2g | |
| Protein | 8g | |
| Vitamin A | 0% | Calcium | 4% |
|---|---|---|---|
| Vitamin C | 0% | Iron | 15% |
Roman Beans (Cranberry Beans).
Packaged in the same facility as peanuts, tree nuts, soy, and milk products.
Store in a cool, dry place for up to 6 months. We do not recommend refrigeration or freezing.
ID: 7277
Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
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