Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Venezuela produces less than one percent of the world's coffee, and most of it is drunk by the Venezuelans themselves. However, this interesting bean is once again entering the North American market, and now is your chance to sample it! This is a medium bodied coffee with a sweetly pleasant flavor, and hints of richness.
This coffee is a Viennese Roast.
Leave online feedback and share your thoughts with other customers!
david, NJ January 13, 2010
“great products and super fast delivery .. thank you ....”
Valerie, Needham, MA December 21, 2009
“Thank you for the timely delivery.
The recipient is looking forward to trying the coffee. I look forward to using your store in the future!”
Sassan, Waterloo, Ontario December 9, 2009
“This is a wonderfully smooth, flavourful coffee. I usually use 6 packets of Splenda and a quarter-cup of cream with my coffee (bad, I know) -- but I made my first cup of this Venezuelan coffee tonight and drank it BLACK because it's so delicious on its own. Amazing.”
Robt, Wynne, AR August 8, 2012
“Your Medjool dates are exquisite, and, for reasons I don't quite understand, the coffees you grind/sell are flavorful beyond compare (I ordinarily order from dedicated coffee groups), so I very much look forward to a couple of espressos tomorrow morning!”
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store in a cool, dry place for up to 1 year. This can be refrigerated or frozen.
Country of Origin: Vietnam
|1 Pound Bags|
|5 Pound Bags|
|20 Pound Cases|