Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Lighter, cleaner, and brighter in the cup, Java coffee is sweet, fragrant, and alive with nut, spice and vanilla tones. Coffee has been grown on this Indonesian Island since the Dutch began cultivation in the 17th century. Taste this delicious bean and find out why Americans nickname all coffee java...it's that good!
This coffee is a Viennese Roast.
Leave online feedback and share your thoughts with other customers!
Lindy, Tempe, AZ October 21, 2011
“Shipment was super fast and I love the coffee, tea, and the free sample of goji fruit! Thanks for everything!! I will definitely order again!!”
Mary, St Paul Park, MN January 5, 2010
“I am sitting here drinking my new Nuts on Line coffee (decaf because of the heart) and have just tasted the peanuts and the malted milk balls. Everything is GREAT! So glad I found you.”
Jean, OK City, OK August 10, 2012
“This has become our favorite coffee! And, we've tried a lot of different coffees and brands. Very smooth with just a mild amount of deep roasted nut flavor, slightly acidic & just an edge of bitter to wake you up and soothe you at the same time and let you know you are drinking one fine cup of java-Jo! ”
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Store at room temperature for up to 6 months.
Country of Origin: India
|1 Pound Bags|
|5 Pound Bags|
|20 Pound Cases|