• African Blend Coffee African Blend Coffee

    Coffee was born in Africa and its varied terrain offers some of the world's most distinctive flavored coffees. This blend is a superb example of the flavors that African blend coffees are known for.

  • Afterdinner Blend Coffee Afterdinner Blend Coffee

    Great for relaxing after a hearty meal, this afterdinner blend coffee offers a heavier-bodied, heavier-flavored coffee carried to a darker roast. It is conveniently available in decaf as well.

  • Andes Select Blend Coffee Andes Select Blend Coffee

    Grown high in the Peruvian Andes mountains, this coffee bean produces a brew that is light to medium in body, but thanks to the high altitude growing conditions, very flavorful and aromatic.

  • Brazilian Santos Coffee Brazilian Santos Coffee

    This mild and smooth flavored coffee is named after Santos - the port through which all Brazil's coffee passes. This bean provides a light bodied and smooth tasting brew.

  • Coffees of the World Sample Pack Coffees of the World Sample Pack

    Looking for a taste of the world? This is sure to please your palate. Included in our Coffees of the World Sample Pack is a delectable 1/2 pound each of 4 of the most popular coffees from around the globe.

  • Colombian Excelso Coffee Colombian Excelso Coffee

    Excelso is the Colombian term for large, even-sized coffee beans. Everyone knows that Colombia coffee is delicious; this Colombian Excelso coffee blend has a medium-bodied flavor, with a clean aftertaste.

  • Colombian Medellin Supremo Coffee Colombian Medellin Supremo Coffee

    Supremo denotes the highest grade of Colombian coffee - the largest, most even beans. The large whole beans create a very rich flavor in this Colombian Medellin Supremo Coffee, with notes of ripe cherry.

  • Colombian Mocha Coffee Colombian Mocha Coffee

    This Colombian Mocha coffee blend is distinguished by a distinctively rich, winey acidity. "Mocha" is an old term that refers to where coffee was originally traded (the port of Mocha, in Yemen).

  • Copenhagen Coffee Copenhagen Coffee

    Godmorgen! (Good morning!) Join the Danish for a great dark-roasted blend, close to a Full-City style roast. This Copenhagen coffee goes well with breakfast and sweets.

  • Costa Rican Coffee Costa Rican Coffee

    Prized for their mild, sweet and bright flavor notes, Costa Rican coffee has a classic flavor that sets the standard for all of Central America. These beans have no defects and will brew a delicious cup.

  • Deluxe House Coffee Deluxe House Coffee

    Are you looking for the perfect cup of coffee in the morning to start your day? Then this is it...our most popular coffee! Leave it to us to roast a blend sure to satisfy even the toughest coffee critic.

  • Deluxe House Coffee - Single Serve Cups Deluxe House Coffee - Single Serve Cups

    Our Deluxe House Coffee in the popular single cup format! Compatible with Keurig coffee brewers.

  • Ethiopian Harrar Coffee Ethiopian Harrar Coffee

    Ethiopia produces some of the most unique coffee there is. Our Ethiopian Harrar coffee offers a full, rich flavor with the intense aroma of blueberries or blackberries.

  • French Roast Coffee French Roast Coffee

    Although the roast is dark and powerful, the body of French roast coffee is light thanks to a low acidity. Great alone, as espresso, or blended with warm milk in cafe au lait.

  • French Roast Coffee - Single Serve Cups French Roast Coffee - Single Serve Cups

    Our French Roast Coffee in the popular single cup format! Compatible with Keurig coffee brewers.

  • German Roast Coffee German Roast Coffee

    Try this rich tasting European blend. Great as an after dinner coffee.

  • Guatemala Antigua Coffee Guatemala Antigua Coffee

    Grown in the central volcanic highlands of Antigua, this coffee is very fragrant and produces a medium body with flavors of macadamia. Our Guatemala Antigua coffee is delicious with chocolate and desserts!

  • Honduras Coffee Honduras Coffee

    A rather gentle, low key coffee of medium body. Hondurans grow coffee in rich, volcanic soil in the shade of trees. It is often used in coffee blends and stands up nicely on its own!

  • Italian Roast Coffee Italian Roast Coffee

    These dark roasted beans make for a great cup of coffee. This Italian roast coffee is even darker, oilier and more assertive than a French roast. It's perfect for that delicious cup of espresso.

  • Jamaican Blue Mountain Jamaican Blue Mountain

    Jamaican Blue Mountain is one of the world's most exclusive and highly sought after coffees. Known for its exceptional taste, this 100% pure Jamaican Blue Mountain is one of a kind.

  • Java Coffee Java Coffee

    Lighter, cleaner, and brighter in the cup, Java coffee is sweet, fragrant, and alive with nut, spice and vanilla tones. Taste this delicious bean and find out why Americans nickname all coffee java!

  • Kenya AA Coffee Kenya AA Coffee

    Kenya is, without a doubt, the capital of coffee excellence. The AA in the title denotes the high grade of this bean. This legendary Kenya AA coffee will light up your palette with bright notes.

  • Kona Hawaiian Coffee Kona Hawaiian Coffee

    Kona beans are grown at a lower elevation than many coffees, and therefore have a low-key, mild and pleasant flavor. Lively acidity and clean complexity is typical of Hawaiian coffee.

  • Late Night Coffee Late Night Coffee

    This is for the late night coffee know who you are! We blend half regular and half decaf premium Columbian beans for a delicious, robust brew. Now you can drink your coffee and fall asleep too!

  • Mexican Altura Coffee Mexican Altura Coffee

    Altura means that this bean is grown high in the mountains of Mexico. This medium-bodied bean, with a mild, slightly sweet, and even nutty taste, is considered amongst the finest in the world.

  • Mocha Coffee Mocha Coffee

    Mocha doesn't mean chocolate! Mocha coffee is named after a Yemeni port where coffee has been traded for generations. It's distinguished by its distinctively rich, winey acidity, and intriguing nuance.

  • Mocha Java Coffee Mocha Java Coffee

    This classic Mocha Java coffee blend mixes the sharp, fruity, distinctive medium-bodied flavor of Yemenite Mocha coffee with the smoother, deeper and richer taste of Indonesian Java coffee.

  • New Orleans Coffee New Orleans Coffee

    One of the gifts that New Orleans has given the world is its classic chicory coffee. New Orleans coffee is the perfect match for a sugary beignet, or really, just about anything!

  • Panama Coffee Panama Coffee

    Panama coffee is some of the most underrated, delicious coffee you can find. Consistently of stellar quality, these beans are grown in western Panama near the Costa Rican border.

  • Portuguese Colombian Coffee Portuguese Colombian Coffee

    The Portuguese do enjoy their coffee, and this blend - crossing a light espresso with a mild Colombian - is a strong yet smooth choice for the connoisseur!

  • Spanish Roast Coffee Spanish Roast Coffee

    A rich, dark roast coffee with a bold smooth flavor. The whole beans are dark in color, like a dark chocolate. This roast is similar to a French roast, but a little sweeter in flavor.

  • Sumatran Mandheling Coffee Sumatran Mandheling Coffee

    Sumatran Mandheling coffee is grown on the west coast of Sumatra, one of the main islands that make up Indonesia. Coffee from this region is known for its heavy, lush body and syrupy richness.

  • Tanzania Coffee Tanzania Coffee

    Tanzania coffee possesses the characteristically sharp, winey acidity typical of African Arabica coffees. This blend is medium to full body and fairly rich in flavor.

  • Venezuelan Coffee Venezuelan Coffee

    Venezuela produces less than one percent of the world's coffee, and most of it is drunk by the Venezuelans themselves. Our Venezuelan coffee is a medium bodied coffee with a sweetly pleasant flavor.

  • Viennese Coffee Viennese Coffee

    A rich, dark roast with a bold smooth flavor. These coffee beans are dark in color similar to darker chocolate. This roast is similar to the Spanish, but a little sweeter in flavor.

  • World Cup Coffee World Cup Coffee

    This perfectly blended coffee gives you that strong Brazilian flavor with that rich smooth French Roast to balance it out. This makes for one delicious pot of coffee.


From our family to yours, since 1929

Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.

“Loved the peanuts! Boiled them for my son's 18th birthday gathering and everyone commented on them. Great quality. I ordered coffee as well and it is terrific. Loved the box and marketing theme you all have very cute. I will order more products for sure!!!!!!!!”

Karen, Tallahassee, FL August 22, 2014

We roast beans in small batches that we ship to you fresh — with all the rich flavor locked in a convenient, zipper-lock pouch.

A coffee's flavor depends on two things — where the beans are from (ours come from all over), and how they're roasted. Here are the 5 roast types we offer:

  • American Roast: Dry beans with no oil, a very sweet and subtle flavor
  • Viennese Roast: Beans with a light sheen to them caused by a touch of sweat (oil) making it a bit stronger (also known as Cinnamon Roast)
  • French Roast: Beans with a deep brown color and a glossy oil covering, making a stronger coffee with more aroma
  • Espresso Roast: Beans with a dark brown to near-black color that are heavily covered in oil, lending a very strong, intense — sometimes almost bitter — flavor
  • Blend of Roasts: A totally unique taste and style comprised of beans of lighter and darker roastscoffee beans

Can't decide? Try our Coffees of the World Sampler.