Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Mochi Rice Cakes
Mochi rice cakes are a light, sweet Japanese dessert treat. With a soft, silky, and chewy texture, these delectable rice cakes will disappear before you know it. Our Mochi is similar to the Mochi used in frozen yogurt shops like PinkBerry, Red Mango, and Yogen Fruz.
In Japan, where mochi originates, the rice cakes are traditionally prepared during a ceremony called mochi-tsuki. To make the mochi, glutinous rice, a sweeter and stickier variety, is first soaked overnight and then cooked. The use of glutinous rice is an important element that gives mochi its trademark sticky texture and sweetness. After the rice is cooked, an old-fashioned wooden mallet and stone mortar are used to pound out the rice into a smooth, wet dough. Finally, the dough is shaped into round balls and dusted with cornstarch.
Mochi is commonly eaten by itself, with sweet condiments, or as a topping for ice cream, yogurt, desserts, and cereal. Daifuku (mochi stuffed with a sweet filling) is a traditional treat that’s popular in Japanese cultures today. Mochi is often served stuffed with sweet azuki bean paste, sweetened plum, or ground up peanuts. Two modern spins on traditional daifuku, mochi frozen yogurt and mochi ice cream have become increasingly popular in recent years.
Give this unique treat a try and you won't be disappointed! The soft chewiness coupled with the silky sweetness makes mochi a satisfying treat. It's not surprising that this sweet rice cake is quickly gaining popularity around the country!
We recommend that you keep mochi refrigerated to preserve its freshness.
This sweet rice cake is often eaten during Japanese New Year festivities. The Japanese believe that mochi symbolized the spirit of rice and that, by eating mochi, they will acquire the strength of the rice divinities.
Our Registered Dietitian's Top Pick
Our Registered Dietitian and Health Nut likes mochi rice cakes because they have less than half the sugar compared to many other sweet treats. They're also a great topping for frozen yogurt or whole grain cereal.
2. Japanese culture also recommends mochi for those who easily get sick because mochi is thought to bring extra strength and stamina to the body through the rice divinities.
Leave online feedback and share your thoughts with other customers!
bob, pennsauken, nj July 26, 2011
“everything arrived early and in great condition, and of course everything is delicious.
I will be back in the future. ”
Christine F. Dytrych, Frankfort, Illinois July 7, 2011
“I guess that's what they mean by "Christmas in July" Wow! I was very impressed with the cold pack and cold envelope for the chocolate goodies. The extra goodie, what a treat. Thank you so much for continuing the wonderful tradition started by your dad. He is very proud! A very satisfied customer
Kim, ridgeland, sc June 30, 2011
“Quick turnaround on delivery. In addition to other products, I ordered the mochi and it came in tasting as fresh as ever.”
pam June 16, 2011
“simply the best... fresh walnuts... & delish Mochi treats!!!!!!!! Fast Shipping too... will definitely order from again & again........ Thanks :)”
Joy, Godfrey, Illinois June 13, 2011
“The Mochi is absolutely the BEST!!!!!!
I had to refrigerate it right away because the fed-ex package did not stay cool like they said it would, but the mochi was great! I love this company!!!THANX!”
Joan, Vancouver, washington June 9, 2011
“So glad I finally found Mochi - I love em.. at least the white and multicolored ones. thank you... plan to order again SOON, almost out.
Jennie, el paso, tx May 29, 2011
“My Mochi balls were great. I had a hard time finding then and Nuts Online had them and they were fresh! Yum!”
Adrienne, Detroit, Michigan May 18, 2011
“I purchased these because I have never had them before and i'm one to always try something new. My oldest daughter has had them before- she prefers the peach flavored ones that are rolled in sesame seeds (she's had them in Japanese club). My youngest daughter and laughed because of the texture- but actually, they were pretty good! Browsing the site to see what our next experimental treat will be!”
Shuk, Ny, Ny May 13, 2011
“Wow, super fast shipping and fresh and soft Mochi ball melting in my month. Thanks nuts online !”
dean graham, medina, ohio May 4, 2011
“Back at ya!
got my order today as promised, and couldn't wait to open some!! now i am thinking of my next order!. so much stuff, cant wait to reorder. Thanks”
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Tammie , Lake Charles, LA July 24, 2014
“Loved your mochi so much that I ate the entire pound before I bought any yogurt to go under it, so I ordered 2 pounds of the delicious treat this time! I love everything about your company, including the free sample box of veggie chips. Will be ordering those next time, as well. What a treat to pick a co. at random and be so very pleasantly surprised!!! Thank you, Nuts.com
Serving Size 30g (~1.1 oz.)
(Approx. 15.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat|
Glatinous rice powder, sugar, corn syrup, d-sorbitol solution, salt, wheat flour, glycerin esters of fatty acids, alcohol, sg-esters, corn starch
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 300 pieces per pound.
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of Origin: South Korea
|1 Pound Bags|
|5 Pound Bags|
|20 Pound Cases|