Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
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Mochi Rice Cakes
Mochi rice cakes are a light, sweet Japanese dessert treat. With a soft, silky, and chewy texture, these delectable rice cakes will disappear before you know it. Our Mochi is similar to the Mochi used in frozen yogurt shops like PinkBerry, Red Mango, and Yogen Fruz.
In Japan, where mochi originates, the rice cakes are traditionally prepared during a ceremony called mochi-tsuki. To make the mochi, glutinous rice, a sweeter and stickier variety, is first soaked overnight and then cooked. The use of glutinous rice is an important element that gives mochi its trademark sticky texture and sweetness. After the rice is cooked, an old-fashioned wooden mallet and stone mortar are used to pound out the rice into a smooth, wet dough. Finally, the dough is shaped into round balls and dusted with cornstarch.
Mochi is commonly eaten by itself, with sweet condiments, or as a topping for ice cream, yogurt, desserts, and cereal. Daifuku (mochi stuffed with a sweet filling) is a traditional treat that’s popular in Japanese cultures today. Mochi is often served stuffed with sweet azuki bean paste, sweetened plum, or ground up peanuts. Two modern spins on traditional daifuku, mochi frozen yogurt and mochi ice cream have become increasingly popular in recent years.
Give this unique treat a try and you won't be disappointed! The soft chewiness coupled with the silky sweetness makes mochi a satisfying treat. It's not surprising that this sweet rice cake is quickly gaining popularity around the country!
We recommend that you keep mochi refrigerated to preserve its freshness.
Historical ReferenceThis sweet rice cake is often eaten during Japanese New Year festivities. The Japanese believe that mochi symbolized the spirit of rice and that, by eating mochi, they will acquire the strength of the rice divinities.
Our Registered Dietitian's Top PickOur Registered Dietitian and Health Nut likes mochi rice cakes because they have less than half the sugar compared to many other sweet treats. They're also a great topping for frozen yogurt or whole grain cereal.
2. Japanese culture also recommends mochi for those who easily get sick because mochi is thought to bring extra strength and stamina to the body through the rice divinities.
Leave online feedback and share your thoughts with other customers!
Karlyn, Marlborough, CT March 2, 2013
“These were great. They had a very soft texture, and were a nice (more filling, lower calorie) substitute for some of my other snacks. I would definitely recommend. Also, a strange note: They taste better eaten with chopsticks than by fingers or metal utensils.”
Virginia da Costa, Phoenixville, PA March 1, 2013
“I have fallen in love with your products - the mochi rice is unbelievably good and the raw mixed nuts, absolutely nutty and yummy. Keep up the good work. Can't wait to try more items. Best, Ginger”
Alexis, Columbia, SC February 27, 2013
“I couldn't wait to get out of class and get my shipment from nuts! I got a huge 5lb bag of custom mix to help me overcome candy cravings. It's so yummy, I don't think i'll have problems with candy anymore! The coconut tastes soo fresh and the pineapples aren't overly sweet, just perfect. I love my mix I just hope I don't pig out and eat it all today.
I also love the mochi and I'm glad I tried it, it reminds me of marshmallows but better!
I'm totally NUTS for NUTS.com!
I'll definitely be back soon for veggie chips and more granola!
And thanks for the sample of quinoa, I've wanted to try it for some time now”
Heather callahan, West valley, Utah January 31, 2013
“You guy are so great :D and very helpful website and email notification I love you guys !!!”
Lauren, baltimore, Maryland January 27, 2013
“This is the first time I've ever had the mochi rice cakes, I kept hearing about them and decided to try them. Very delicious. I also have another favorite, which is the jelly filled turtles. Very fresh and tasty!”
Catt, Cuero, Texas January 18, 2013
“Supercalifragilisticexpialidocious!!!!! As my email beeped to tell me that my order was just delivered, I find myself happily enjoying my wonderful goodies already! I will be trying my hand at raw cashew 'cheese sauce' very soon, but in the meantime, DO KNOW that we are MORE than thrilled with the order so far! The BEST chocolate-covered licorice since some brought over by an Aussie pal! And the Mochi Rice Cakes are just what I wanted - my new marshmallows! I know, Bad Catt for not doing this sooner!!! We're NUTS for you all down here in Texas! Have a groovy day!!!!!!
Tina, Pasadena, CA January 16, 2013
“Wow...These are way too delicious! So so yummy!! These will end up in my car again.”
Gina, Fort Collins, CO December 10, 2012
“I ordered mochi balls for a stocking stuffer gift. They are so fresh I want to break open the bag now! They arrived very quickly, and the extra sample was a welcome treat. Thank you! ”
rowena, el paso, tx November 29, 2012
“Wow, I read alot of the testimonial on your site and it's all true. Great customer service. Great products. I will definitely be back. Your samplers are great stocking stuffers. I'm going to order more. I love Nuts.com family, thanks for the free bee.”
J, Tidewater, Ore. November 8, 2012
“Awesome mochi. Ready to order more. So hard to find here.
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Court, Dover, NJ December 4, 2013
“Love the mochi, thanks!”
Serving Size 30g (~1.1 oz.)
(Approx. 15.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat|
Glatinous rice powder, sugar, corn syrup, d-sorbitol solution, salt, wheat flour, glycerin esters of fatty acids, alcohol, sg-esters, corn starch
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 300 pieces per pound.
Store under refrigeration for up to 6 months.
|1 Pound Bags|
|5 Pound Bags|
|20 Pound Cases|