Our beloved grandfather, Poppy Sol, started this business in an open-air market. Three generations later, we’re still bringing smiles to our customers' faces.
Mochi Rice Cakes
Mochi rice cakes are a light, sweet Japanese dessert treat. With a soft, silky, and chewy texture, these delectable rice cakes will disappear before you know it. Our Mochi is similar to the Mochi used in frozen yogurt shops like PinkBerry, Red Mango, and Yogen Fruz.
In Japan, where mochi originates, the rice cakes are traditionally prepared during a ceremony called mochi-tsuki. To make the mochi, glutinous rice, a sweeter and stickier variety, is first soaked overnight and then cooked. The use of glutinous rice is an important element that gives mochi its trademark sticky texture and sweetness. After the rice is cooked, an old-fashioned wooden mallet and stone mortar are used to pound out the rice into a smooth, wet dough. Finally, the dough is shaped into round balls and dusted with cornstarch.
Mochi is commonly eaten by itself, with sweet condiments, or as a topping for ice cream, yogurt, desserts, and cereal. Daifuku (mochi stuffed with a sweet filling) is a traditional treat that’s popular in Japanese cultures today. Mochi is often served stuffed with sweet azuki bean paste, sweetened plum, or ground up peanuts. Two modern spins on traditional daifuku, mochi frozen yogurt and mochi ice cream have become increasingly popular in recent years.
Give this unique treat a try and you won't be disappointed! The soft chewiness coupled with the silky sweetness makes mochi a satisfying treat. It's not surprising that this sweet rice cake is quickly gaining popularity around the country!
We recommend that you keep mochi refrigerated to preserve its freshness.
This sweet rice cake is often eaten during Japanese New Year festivities. The Japanese believe that mochi symbolized the spirit of rice and that, by eating mochi, they will acquire the strength of the rice divinities.
Our Registered Dietitian's Top Pick
Our Registered Dietitian and Health Nut likes mochi rice cakes because they have less than half the sugar compared to many other sweet treats. They're also a great topping for frozen yogurt or whole grain cereal.
2. Japanese culture also recommends mochi for those who easily get sick because mochi is thought to bring extra strength and stamina to the body through the rice divinities.
Leave online feedback and share your thoughts with other customers!
Jane, Lorton, VA August 20, 2014
Carmen, Hazel Park, MI August 3, 2014
“Super soft, and perfect for an after-lunch sweets craving.”
Tammie , Lake Charles, LA July 24, 2014
“Loved your mochi so much that I ate the entire pound before I bought any yogurt to go under it, so I ordered 2 pounds of the delicious treat this time! I love everything about your company, including the free sample box of veggie chips. Will be ordering those next time, as well. What a treat to pick a co. at random and be so very pleasantly surprised!!! Thank you, Nuts.com
Emily, Saint Cloud, MN June 28, 2014
“I've been looking for Mochi online and found either impostors or overpriced products. These are perfect! Soft and squishy (I keep mine refrigerated to keep them chewier). IN LOVE. Will be ordering more!”
Tjien, Flushing, NY June 13, 2014
“I love it! Super yummy... Thanks Nuts.com :)”
Julie, Jackson Heights, NY June 10, 2014
“Just as delicious as described! Arrived quick and super fresh! Now I know where to order my favorite frozen yogurt toppings!”
Barbara, Grand Prairie, TX June 5, 2014
“This was a real surprise.... so soft, and so delicious!”
Mary, Parkton, NC June 4, 2014
“My grandson loves these cakes”
Karen, Traverse City, MI May 31, 2014
“Was so excited to receive the Nut(ty) box today....only 2 days after ordering!! (Awesome shipping people!). Love everything: the roasted Fava beans (salted and spicy), kale chips, veggie chips, dark chocolate covered almonds and most of all, the mochi rice cakes!! They're like sweet, little, adorable marshmallows....just taste MUCH better! The only thing that I did not like, at all, were the roasted chickpeas......just turned to powder in my mouth....not a pleasant taste.
All in all, great products, super service, and mind blowing quick delivery! And, thank you for the free sample of dried berries.....will add those to my next order!”
Chelsey, Steilacoom, WA May 28, 2014
“Delicious and addictive! I love the soft, marshmallowy flavor of these! They're awesome! I like them just as much as the rainbow ones!”
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Whitney, Louisville, KY August 21, 2014
“I first had these during an informational speech about Hawaii in my speech class and I fell in love immediately. I found them once at one of the many frozen yogurt joints around town, but only briefly as they haven't stocked them again since. I'm glad I found these on nuts.com and I'll be back for the black sesame ones next!”
Serving Size 30g (~1.1 oz.)
(Approx. 15.2 Servings/Pound)
|Amount Per Serving|
|Calories From Fat|
Glatinous rice powder, sugar, corn syrup, d-sorbitol solution, salt, wheat flour, glycerin esters of fatty acids, alcohol, sg-esters, corn starch
Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.
Approximately 300 pieces per pound.
Store open or closed under refrigeration for up to 6 months. This item can be frozen.
Country of Origin: South Korea
|1 Pound Bags|
|5 Pound Bags|
|20 Pound Cases|